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AYMARD PIERRE
FR
2 patents
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US8337758B2
Dec 25, 2012
In vitro method modeling the consistency generated in vivo by food during the digestion thereof
AYMARD PIERRE
3 citations
55
US9585402B2
Mar 7, 2017
Biscuit comprising guar gum
AYMARD PIERRE
1 citations
38