Assignee
MP EQUIPMENT LLC
US·6 granted patents·7 pending applications·3 citations·filing 2016–2025
Top patents by PatentIndex Score
13 records- 0189US11134712B2Adjustable breading machine and method of operationMP EQUIPMENT LLC·Filed 2019·Granted Oct 5, 2021·3 cites·20 claims
- 0270US12507723B2Adjustable breading machine and method of operationMP EQUIPMENT LLC·Filed 2021·Granted Dec 30, 2025·0 cites·7 claims
- 0370US2025120545A1System to remove food particles from a vat for continuously cooking foodMP EQUIPMENT LLC·Filed 2024·Application pending·0 cites
- 0469US2025318564A1Adjustable breading machine and method of operationMP EQUIPMENT LLC·Filed 2025·Application pending·0 cites
- 0566US2026026540A1Rotatable system to repetitively prepare food patties from a source of flowing foodMP EQUIPMENT LLC·Filed 2025·Application pending·0 cites
- 0663US12543772B2Rotatable system to repetitively prepare food patties from a source of flowing foodMP EQUIPMENT LLC·Filed 2023·Granted Feb 10, 2026·0 cites·23 claims
- 0763US2025000130A1Machine for applying a granular coating to foodMP EQUIPMENT LLC·Filed 2024·Application pending·0 cites
- 0860US2025241487A1System to remove food particles from a vat for continuously cooking foodMP EQUIPMENT LLC·Filed 2025·Application pending·0 cites
- 0956US11497238B2Method of removing tissue from food productMP EQUIPMENT LLC·Filed 2022·Granted Nov 15, 2022·0 cites·21 claims
- 1053US11003155B2Calibration apparatuses and methods for food processing machinesMP EQUIPMENT LLC·Filed 2018·Granted May 11, 2021·0 cites·21 claims
- 1148US2024138425A1System to cut blocks of meatMP EQUIPMENT LLC·Filed 2023·Application pending·0 cites
- 1246US11375739B2Method of removing tissue from food productMP EQUIPMENT LLC·Filed 2019·Granted Jul 5, 2022·0 cites·19 claims
- 1343US2016192696A1Apparatuses and methods for uniformly applying various breading and coating materials on food productsMP EQUIPMENT LLC·Filed 2016·Application pending·0 cites
Counts cover granted patents and pending applications in the PatentIndex corpus. How scoring works →