Inventor

ZYZAK DAVID VINCENT

US10 patents

⚠️ This page may combine multiple inventors who share the name “ZYZAK DAVID VINCENT”. Patents are grouped by organization below to help distinguish them — per-person disambiguation is on the roadmap.

PROCTER & GAMBLE

8 patents

US7524519B2Apr 28, 2009

Method for reducing acrylamide in foods, foods having reduced levels of acrylamide, and article of commerce

PROCTER & GAMBLE18 citations91

US7220440B2May 22, 2007

Method for reduction of acrylamide in roasted coffee beans, roasted coffee beans having reduced levels of acrylamide, and article of commerce

PROCTER & GAMBLE40 citations91

US6989167B2Jan 24, 2006

Method for reducing acrylamide in foods comprising reducing the level of reducing sugars, foods having reduced levels of acrylamide, and article of commerce

PROCTER & GAMBLE27 citations91

US7514113B2Apr 7, 2009

Method for reducing acrylamide in foods, foods having reduced levels of acrylamide and article of commerce

PROCTER & GAMBLE19 citations89

US6403144B1Jun 11, 2002

Food preparation compositions

PROCTER & GAMBLE39 citations89

US7189422B2Mar 13, 2007

Method for reduction of acrylamide in cocoa products, cocoa products having reduced levels of acrylamide, and article of commerce

PROCTER & GAMBLE18 citations83

US7527815B2May 5, 2009

Method for reducing acrylamide in corn-based foods, corn-based foods having reduced levels of acrylamide, and article of commerce

PROCTER & GAMBLE12 citations82

US7867529B2Jan 11, 2011

Method for reducing acrylamide in foods, foods having reduced levels of acrylamide and article of commerce

PROCTER & GAMBLE2 citations60

SMUCKER FRUIT PROC COMPANY

1 patent

US7214400B1May 8, 2007

Flavor enhancing oils

SMUCKER FRUIT PROC COMPANY8 citations70

(unassigned)

1 patent

US6544574B2Apr 8, 2003

Food preparation compositions

11 citations69