Inventor
LEE FWU-LING
TW5 patents
⚠️ This page may combine multiple inventors who share the name “LEE FWU-LING”. Patents are grouped by organization below to help distinguish them — per-person disambiguation is on the roadmap.
FOOD INDUSTRY RES & DEV INST
3 patentsUS6096528AAug 1, 2000
Thermotolerant and high acetic acid-producing Acetobacter bacterium
FOOD INDUSTRY RES & DEV INST8 citations64
US9873899B2Jan 23, 2018
Isolated Pediococcus acidilactici 05B0111 and method of producing exopolysaccharide
FOOD INDUSTRY RES & DEV INST0 citations43
US8586114B2Nov 19, 2013
Method for producing stinky brine for use in production of stinky tofu and fermentation broth used therefor
FOOD INDUSTRY RES & DEV INST0 citations42
FOOD INDUSTRY RES AND DEV
2 patentsUS6106873AAug 22, 2000
Microflora and brine compositions for use in the production of uncooked stinky tofu (chaw-tofu) and method for producing uncooked stinky tofu (chaw-tofu)
FOOD INDUSTRY RES AND DEV10 citations65
US6350606B1Feb 26, 2002
Microflora compositions for use in the production of uncooked stinky tofu (chaw-tofu)
FOOD INDUSTRY RES AND DEV4 citations54