Inventor
LAI JINN-TSYY
TW9 patents
⚠️ This page may combine multiple inventors who share the name “LAI JINN-TSYY”. Patents are grouped by organization below to help distinguish them — per-person disambiguation is on the roadmap.
FOOD INDUSTRY RES & DEV INST
6 patentsUS9938550B1Apr 10, 2018
Aureobasidium pullulans, culturing medium and method for producing β-glucan, a culture of Aureobasidium pullulans and a composition comprising the same
FOOD INDUSTRY RES & DEV INST15 citations80
US7371557B2May 13, 2008
Saccharomyces cerevisiae strains for hyper-producing glutathione and γ-glutamylcysteine and processes of use
FOOD INDUSTRY RES & DEV INST8 citations63
US12029817B2Jul 9, 2024
Method for manufacturing water-in-oil-in-water multiple emulsion
FOOD INDUSTRY RES & DEV INST0 citations60
US10260080B2Apr 16, 2019
Aureobasidium pullulans, culturing medium and method for producing B-glucan, a culture of aureobasidium pullulans and a composition comprising the same
FOOD INDUSTRY RES & DEV INST0 citations48
US8586114B2Nov 19, 2013
Method for producing stinky brine for use in production of stinky tofu and fermentation broth used therefor
FOOD INDUSTRY RES & DEV INST0 citations42
US10455778B2Oct 29, 2019
Method for cultivating Cordyceps militaris fruiting body
FOOD INDUSTRY RES & DEV INST0 citations39