Inventor · disambiguated record
William Aimutis
Also filed as: AIMUTIS WILLIAM · AIMUTIS WILLIAM R · AIMUTIS WILLIAM R JR · AIMUTIS WILLIAM RONALD
8 granted patents·21 pending applications·114 citations·filing 2000–2024
85Inventor score
Files withCARGILL INC9AIMUTIS WILLIAM R JR6NOWADAYS INC PBC3AIMUTIS WILLIAM R2AIMUTIS WILLIAM RONALD JR1
Top patents by PatentIndex Score
29 records- 0195US6319526B1Pasta filata cheeseLAND O LAKES INC·Filed 2000·Granted Nov 20, 2001·89 cites·113 claims
- 0288US8865244B2Pellet systems for preparing beveragesCARGILL INC·Filed 2013·Granted Oct 21, 2014·4 cites·20 claims
- 0387US11484044B1Modification and extrusion of proteins to manufacture moisture texturized proteinNOWADAYS INC PBC·Filed 2021·Granted Nov 1, 2022·5 cites·20 claims
- 0485US7615246B2Pellet systems for preparing beveragesCARGILL INC·Filed 2007·Granted Nov 10, 2009·3 cites·8 claims
- 0582US2025049088A1Dynamically delivering fat and flavor potentiators to foods and methods of use thereofBOTANY AI INC DBA UMMINO·Filed 2024·Application pending·0 cites
- 0676US9861115B2Pellet systems for preparing beveragesCARGILL INC·Filed 2014·Granted Jan 9, 2018·0 cites·23 claims
- 0775US12121047B2Dynamically delivering fat and flavor potentiators to foods and methods of use thereofBOTANY AI INC·Filed 2023·Granted Oct 22, 2024·0 cites·18 claims
- 0875US2010015289A1Pellet systems for preparing beveragesCARGILL INC·Filed 2009·Application pending·0 cites
- 0974US11700867B2Modification and extrusion of proteins to manufacture moisture texturized proteinNOWADAYS INC PBC·Filed 2022·Granted Jul 18, 2023·0 cites·22 claims
- 1071US7615245B2Pellet systems for preparing beveragesCARGILL INC·Filed 2004·Granted Nov 10, 2009·13 cites·22 claims
- 1169US2023363409A1Pea protein with improved processing characteristics for low moisture extrusionNOWADAYS INC PBC·Filed 2023·Application pending·0 cites
- 1267US2024298676A1Use of enzymes and fiber to optimize sensorial processing properties during manufacture of botanical beveragesPASTORE ORGANICS AMERICAS INC·Filed 2023·Application pending·0 cites
- 1364US2007178140A1Compositions and methods for reducing food intake and controlling weightAIMUTIS WILLIAM R JR·Filed 2006·Application pending·0 cites
- 1461US2007082029A1Fiber satiety compositionsAIMUTIS WILLIAM R·Filed 2005·Application pending·0 cites
- 1560US2007082026A1Compositions and methods for reducing food intake and controlling weightAIMUTIS WILLIAM R JR·Filed 2005·Application pending·0 cites
- 1657US2007082108A1Methods for reducing calorie intakeAIMUTIS WILLIAM R JR·Filed 2005·Application pending·0 cites
- 1757US2007082115A1Methods for inducing satiety, reducing food intake and reducing weightAIMUTIS WILLIAM RONALD JR·Filed 2005·Application pending·0 cites
- 1856US2007082028A1Compositions and methods for inducing satiety and reducing caloric intakeAIMUTIS WILLIAM R JR·Filed 2005·Application pending·0 cites
- 1955US2008038442A1Crisps having a high dietary fiber content and food products containing samePETERSON DOROTHY J·Filed 2007·Application pending·0 cites
- 2054US2007082030A1Fiber satiety compositionsAIMUTIS WILLIAM R·Filed 2005·Application pending·0 cites
- 2154US2007082107A1Compositions and methods for reducing food intake and controlling weightAIMUTIS WILLIAM R JR·Filed 2005·Application pending·0 cites
- 2251US2007082027A1Compositions and methods for reducing food intake and controlling weightAIMUTIS WILLIAM R JR·Filed 2005·Application pending·0 cites
- 2351US2011212881A1Aleurone as a prebiotic fiber for improved intestinal healthCARGILL INC·Filed 2009·Application pending·0 cites
- 2449US2010260904A1Fiber satiety compositionsCARGILL INC·Filed 2010·Application pending·0 cites
- 2548US2020146312A1Protein product and methods from alkali treated meat emulsionCARGILL INC·Filed 2018·Application pending·0 cites
- 2648US2005208180A1Extruded ingredients for food productsENGLESON JODI·Filed 2005·Application pending·0 cites
- 2746US2008085354A1Controlled hydration of hydrocolloidsPAESCHKE TERESA MARIE·Filed 2006·Application pending·0 cites
- 2840US2005079260A1Methods for reducing astringencyFiled 2004·Application pending·0 cites
- 2930US2021145022A1Protein product and methods from acid treated meat emulsionCARGILL INC·Filed 2018·Application pending·0 cites
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