Inventor
WONG JOSHUA H
US8 patents
Patents
8 patentsUS6113951ASep 5, 2000
Use of thiol redox proteins for reducing protein intramolecular disulfide bonds, for improving the quality of cereal products, dough and baked goods and for inactivating snake, bee and scorpion toxins
UNIV CALIFORNIA16 citations91
US5952034ASep 14, 1999
Increasing the digestibility of food proteins by thioredoxin reduction
UNIV CALIFORNIA37 citations91
US6114504ASep 5, 2000
Use of thiol redox proteins for reducing protein intramolecular disulfide bonds, for improving the quality of cereal products, dough and baked goods and for inactivating snake, bee and scorpion toxins
UNIV CALIFORNIA11 citations80
US6838113B1Jan 4, 2005
Increasing the digestibility of food proteins by thioredoxin reduction
UNIV CALIFORNIA7 citations72
US6555116B1Apr 29, 2003
Alleviation of the allergenic potential of airborne and contact allergens by thioredoxin
UNIV CALIFORNIA6 citations71
US7179964B2Feb 20, 2007
Transgenic plants with elevated thioredoxin levels
UNIV CALIFORNIA2 citations62
US6600021B1Jul 29, 2003
Use of thiol redox proteins for reducing protein intramolecular disulfide bonds, for improving the quality of cereal products, dough and baked goods and for inactivating snake, bee and scorpion toxins
UNIV CALIFORNIA0 citations50
US7074900B2Jul 11, 2006
Alleviation of the allergenic potential of airborne and contact allergens by thioredoxin
UNIV CALIFORNIA1 citations47