Inventor
DEWIS MARK L
US23 patents
⚠️ This page may combine multiple inventors who share the name “DEWIS MARK L”. Patents are grouped by organization below to help distinguish them — per-person disambiguation is on the roadmap.
INT FLAVORS & FRAGRANCES INC
17 patentsUS6884906B2Apr 26, 2005
Menthyl half acid ester derivatives, processes for preparing same, and uses thereof for their cooling/refreshing effect in consumable materials
INT FLAVORS & FRAGRANCES INC61 citations94
US7361376B2Apr 22, 2008
Alkyldienamides exhibiting taste and sensory effect in flavor compositions
INT FLAVORS & FRAGRANCES INC15 citations82
US7923577B2Apr 12, 2011
Menthylcarboxamides and their use as cooling agents
INT FLAVORS & FRAGRANCES INC13 citations77
US7794768B2Sep 14, 2010
Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositions
INT FLAVORS & FRAGRANCES INC6 citations72
US7141686B2Nov 28, 2006
E2, E4, Z8-undecatrienoic acid and ester and carboxamide derivatives thereof, organoleptic uses thereof and processes for preparing same
INT FLAVORS & FRAGRANCES INC2 citations62
US7427421B2Sep 23, 2008
Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositions
INT FLAVORS & FRAGRANCES INC2 citations61
US7541055B2Jun 2, 2009
Saturated and unsaturated N-alkamides exhibiting taste and flavor enhancement effect in flavor compositions
INT FLAVORS & FRAGRANCES INC2 citations58
US7329767B2Feb 12, 2008
Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof
INT FLAVORS & FRAGRANCES INC3 citations58
US7294492B2Nov 13, 2007
Process for the manufacture of spiroketals
INT FLAVORS & FRAGRANCES INC3 citations53
US8007849B2Aug 30, 2011
Unsaturated cyclic and acyclic carbamates exhibiting taste and flavor enhancement effect in flavor compositions
INT FLAVORS & FRAGRANCES INC1 citations51
US7662576B2Feb 16, 2010
Method for identifying ester coolers
INT FLAVORS & FRAGRANCES INC4 citations51
US7098350B2Aug 29, 2006
E2,E4,Z8-undecatrienoic acid and ester and carboxamide derivatives thereof, organoleptic uses thereof and processes for preparing same
INT FLAVORS & FRAGRANCES INC1 citations51
US8691879B2Apr 8, 2014
Methods for using rebaudioside C as a flavor enhancer
INT FLAVORS & FRAGRANCES INC1 citations48
US8007840B2Aug 30, 2011
Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof
INT FLAVORS & FRAGRANCES INC0 citations46
US8007839B2Aug 30, 2011
Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof
INT FLAVORS & FRAGRANCES INC0 citations46
US8007841B2Aug 30, 2011
Conjugated dienamides, methods of production thereof, compositions containing same and uses thereof
INT FLAVORS & FRAGRANCES INC0 citations46
US9675699B2Jun 13, 2017
Cooling enhancing compositions
INT FLAVORS & FRAGRANCES INC0 citations45