Inventor
OUCHI KOZO
JP7 patents
⚠️ This page may combine multiple inventors who share the name “OUCHI KOZO”. Patents are grouped by organization below to help distinguish them — per-person disambiguation is on the roadmap.
KYOWA HAKKO KOGYO KK
6 patentsUS5798379AAug 25, 1998
UCS1025 compounds
KYOWA HAKKO KOGYO KK6 citations72
US5080911AJan 14, 1992
Process for modifying the properties of egg yolk
KYOWA HAKKO KOGYO KK8 citations67
US6312919B1Nov 6, 2001
Process for producing a cholesterol-reduced substance
KYOWA HAKKO KOGYO KK3 citations61
US6172196B1Jan 9, 2001
DNA encoding protein complementing yeast low temperature-sensitive fermentability
KYOWA HAKKO KOGYO KK2 citations60
US6077550AJun 20, 2000
Process for making bread
KYOWA HAKKO KOGYO KK3 citations58
US6924132B1Aug 2, 2005
Protein complementing yeast low temperature-sensitivity fermentability
KYOWA HAKKO KOGYO KK1 citations49