Inventor

KANAMORI JIRO

JP9 patents

⚠️ This page may combine multiple inventors who share the name “KANAMORI JIRO”. Patents are grouped by organization below to help distinguish them — per-person disambiguation is on the roadmap.

SAMOTO MASAHIKO

4 patents

US9307778B2Apr 12, 2016

Fat-reduced soybean protein material and soybean emulsion composition, and processes for production thereof

SAMOTO MASAHIKO2 citations59

US9101150B2Aug 11, 2015

Application of reduced-fat soybean protein material to soybean-derived raw material-containing food or beverage

SAMOTO MASAHIKO2 citations54

US9101158B2Aug 11, 2015

Application of soybean emulsion composition to soybean-derived raw material-containing food or beverage

SAMOTO MASAHIKO2 citations54

US9345254B2May 24, 2016

Processed soybean material and method for producing processed soybean material

SAMOTO MASAHIKO0 citations35

KANAMORI JIRO

2 patents

US8124157B2Feb 28, 2012

Noodles and noodle skins comprising soybean protein composition and the method of making same

KANAMORI JIRO0 citations45

US9119406B2Sep 1, 2015

Texture-improving agent for a starch processed food

KANAMORI JIRO0 citations42

FUJI OIL CO LTD

1 patent

US9301538B2Apr 5, 2016

Fat-reduced soybean protein material and soybean emulsion composition, and processes for production thereof

FUJI OIL CO LTD0 citations50

KURARAY CO

1 patent

US7862738B2Jan 4, 2011

Luminous body

KURARAY CO0 citations42

UEDA TADASHI

1 patent

US8258690B2Sep 4, 2012

High brightness inorganic electroluminescence device driven by direct current

UEDA TADASHI0 citations40