Inventor · disambiguated record
Aline Lecocq
Also filed as: LECOCQ ALINE
8 granted patents·10 pending applications·11 citations·filing 2013–2023
78Inventor score
Top patents by PatentIndex Score
18 records- 0188US11673924B2Pea proteins with improved flavour, production method, and industrial usesROQUETTE FRERES·Filed 2018·Granted Jun 13, 2023·4 cites·9 claims
- 0285US11337442B2Method for the valorisation of yeast biomass resulting from the production of ethanolROQUETTE FRERES·Filed 2015·Granted May 24, 2022·5 cites·13 claims
- 0384US12201125B2Pea protein composition having improved nutritional qualityROQUETTE FRERES·Filed 2018·Granted Jan 21, 2025·2 cites·8 claims
- 0471US2019233807A1Method for manufacturing a stable aqueous solution of beta-amylase, aqueous solution obtained and uses thereofROQUETTE FRERES·Filed 2019·Application pending·0 cites
- 0568US2025325000A1Pea proteins having a milky flavorROQUETTE FRERES·Filed 2023·Application pending·0 cites
- 0666US2022151261A1Method for the valorisation of yeast biomass resulting from the production of ethanolROQUETTE FRERES·Filed 2022·Application pending·0 cites
- 0763US10501560B2Low-viscosity starch hydrolysate with improved retrogradation behaviourROQUETTE FRERES·Filed 2016·Granted Dec 10, 2019·0 cites·23 claims
- 0863US2021277375A1Method for manufacturing a stable aqueous solution of beta-amylase, aqueous solution obtained and uses thereofROQUETTE FRERES·Filed 2021·Application pending·0 cites
- 0960US2025000121A1Method for reducing the bitterness of a leguminous proteinROQUETTE FRERES·Filed 2022·Application pending·0 cites
- 1060US2022325308A1Method for producing maltitol, with an increased yieldROQUETTE FRERES·Filed 2022·Application pending·0 cites
- 1159US12478654B2Pea protein composition having improved nutritional qualityROQUETTE FRERES·Filed 2018·Granted Nov 25, 2025·0 cites·8 claims
- 1256US2020165588A1Method for extracting b-amylases from a soluble fraction of a starch plant and in the presence of a proteaseROQUETTE FRERES·Filed 2019·Application pending·0 cites
- 1352US2022312794A1Method for producing leguminous proteinsROQUETTE FRERES·Filed 2020·Application pending·0 cites
- 1449US2015184140A1Method for extracting b-amylases from a soluble fraction of a starch plant and in the presence of a proteaseROQUETTE FRERES·Filed 2013·Application pending·0 cites
- 1548US2017121697A1Method for maufacturing a stable aqueous solution of beta-amylase, aqueous solution obtained and uses thereofROQUETTE FRERES·Filed 2015·Application pending·0 cites
- 1647US11300518B2Method for determining a degree of polymerisation of a polymerCOMMISSARIAT ENERGIE ATOMIQUE·Filed 2018·Granted Apr 12, 2022·0 cites·12 claims
- 1746US11937619B2Pea albumins, method for obtaining same and applications thereofROQUETTE FRERES·Filed 2018·Granted Mar 26, 2024·0 cites·15 claims
- 1845US11987828B2Method for producing maltitol, with an increased yieldROQUETTE FRERES·Filed 2016·Granted May 21, 2024·0 cites·15 claims
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →