Inventor · disambiguated record
Alicia A. Perdon
Also filed as: PERDON ALICIA · PERDON ALICIA A · PERDON ALICIA ANTONIO
5 granted patents·5 pending applications·68 citations·filing 1994–2025
78Inventor score
Top patents by PatentIndex Score
10 records- 0174US7449209B2Method and ingredient for increasing soluble fiber content to enhance bile acid binding, increase viscosity, and increase hypocholesterolemic propertiesGEN MILLS IP HOLDINGS II LLC·Filed 2002·Granted Nov 11, 2008·8 cites·25 claims
- 0269US2009047407A1Method and ingredient for increasing soluble fiber content to enhance bile acid binding, increase viscosity, and increase hypocholesterolemic propertiesGEN MILLS IP HOLDINGS II LLC·Filed 2008·Application pending·0 cites
- 0367US11425925B2Process of stabilizing and spraying a foam to mimic the appearance of frostingKELLOG CO·Filed 2019·Granted Aug 30, 2022·0 cites·8 claims
- 0463US11950621B2Process of stabilizing and spraying a foam to mimic the appearance of frostingKELLOG CO·Filed 2022·Granted Apr 9, 2024·0 cites·8 claims
- 0562US5645878ANo dry coating process for coated food productsKELLOG CO·Filed 1995·Granted Jul 8, 1997·40 cites·42 claims
- 0660US2010173049A1Reduced sugar raisin and methodPERDON ALICIA A·Filed 2008·Application pending·0 cites
- 0758US5516541ANo dry coating process for sugar coated food productsKELLOG CO·Filed 1994·Granted May 14, 1996·20 cites·32 claims
- 0854US2025374941A1Cereal manufacturing process and systemPROCESS PARTNERS INC·Filed 2025·Application pending·0 cites
- 0945US2003068357A1Food product for lowering cholesterol levelsFiled 2001·Application pending·0 cites
- 1043US2003147993A1Food products with improved bile acid binding functionality and methods for their preparationFiled 2002·Application pending·0 cites
Join the waitlist — get patent alerts
Get an alert when Alicia A. Perdon files or is granted a new patent.
We store only your email — no account needed. See our privacy policy.
Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →