Inventor · disambiguated record
Georges Dove
Also filed as: DOVE GEORGES
10 granted patents·441 citations·filing 1979–1991
92Inventor score
Top patents by PatentIndex Score
10 records- 0194US5310540AMethod for the preparation of stable suspensions of hollow gas-filled microspheres suitable for ultrasonic echographySINT SA·Filed 1991·Granted May 10, 1994·189 cites·22 claims
- 0281US4446166AChocolate composition for the preparation of heat-resistant chocolate articles and process for its preparationBATTELLE MEMORIAL INSTITUTE·Filed 1983·Granted May 1, 1984·53 cites·17 claims
- 0376US5126160AAqueous foaming compostion and method for homogenizingly incorporating water into lipophilic materialsBATTELLE MEMORIAL INSTITUTE·Filed 1991·Granted Jun 30, 1992·39 cites·18 claims
- 0474US5004623AAqueous foaming composition and method for homogenizingly incorporating water into lipophilic materialsBATTELLE MEMORIAL INSTITUTE·Filed 1989·Granted Apr 2, 1991·43 cites·20 claims
- 0573US4818554AAerated food product based on raw milk and method for its preparationJACOBS SUCHARD AG·Filed 1987·Granted Apr 4, 1989·43 cites·20 claims
- 0661US4578278ALighter foodstuffs and method for preparation of such productsBATTELLE MEMORIAL INSTITUTE·Filed 1984·Granted Mar 25, 1986·20 cites·9 claims
- 0760US4849240ALow-density food product comprised of honey mousse, and production method thereofBATTELLE MEMORIAL INSTITUTE·Filed 1987·Granted Jul 18, 1989·16 cites·10 claims
- 0853US4244982AProcess for preparing a food mousseGRACE W R & CO·Filed 1979·Granted Jan 13, 1981·15 cites·12 claims
- 0951US4525372ALight condiment having a mustard base and a process for its preparationBATTELLE MEMORIAL INSTITUTE·Filed 1984·Granted Jun 25, 1985·12 cites·11 claims
- 1044US4623551AMethod for the fabrication of a cheese foamBATTELLE MEMORIAL INSTITUTE·Filed 1985·Granted Nov 18, 1986·11 cites·6 claims
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