Inventor · disambiguated record
Kanji Aoyagi
Also filed as: AOYAGI KANJI
0 granted patents·12 pending applications·0 citations·filing 2014–2024
Files withNISSHIN OILLIO GROUP LTD12
Top patents by PatentIndex Score
12 records- 0176US2025024850A1Oil and/or fat composition and method for producing sameNISSHIN OILLIO GROUP LTD·Filed 2024·Application pending·0 cites
- 0266US2025143513A1Fry cooking method, method for suppressing deterioration of silicone oil-containing oil and fat, and fry cooking deviceNISSHIN OILLIO GROUP LTD·Filed 2024·Application pending·0 cites
- 0358US2022079182A1Oil and/or fat composition and method for producing sameNISSHIN OILLIO GROUP LTD·Filed 2020·Application pending·0 cites
- 0456US2024190832A1Flavor-imparting agent and method for producing sameNISSHIN OILLIO GROUP LTD·Filed 2022·Application pending·0 cites
- 0551US2022248700A1Method for Manufacturing Refined Edible Oil and/or Fat, Method for Improving Light Exposure Odor of Edible Oil and/or Fat, and Refined Edible Oil and/or FatNISSHIN OILLIO GROUP LTD·Filed 2020·Application pending·0 cites
- 0651US2025017248A1Method for improving milky flavor of food/beverage and food/beverage milky flavor improverNISSHIN OILLIO GROUP LTD·Filed 2022·Application pending·0 cites
- 0750US2025017249A1Taste improving agent for food or beverage, and method for improving taste of food or beverageNISSHIN OILLIO GROUP LTD·Filed 2022·Application pending·0 cites
- 0847US2020390283A1Fry cooking method, method for suppressing deterioration of silicone oil-containing oil and fat, and fry cooking deviceNISSHIN OILLIO GROUP LTD·Filed 2018·Application pending·0 cites
- 0938US2018084799A1Fat and/or oil composition for heat cooking and method of preparing same, and method of preventing deterioration of fat and/or oil for heat cooking caused by heatingNISSHIN OILLIO GROUP LTD·Filed 2017·Application pending·0 cites
- 1037US2016135475A1Oil and/or fat composition for cooking, method for producing the same, and method for reducing oil and/or fat content remaining in cooked material after cookingNISSHIN OILLIO GROUP LTD·Filed 2015·Application pending·0 cites
- 1137US2016120200A1Fat and/or oil composition for heat cooking and method for manufacturing the fat and/or oil composition for heat cookingNISSHIN OILLIO GROUP LTD·Filed 2015·Application pending·0 cites
- 1237US2015173388A1Fat and/or oil composition for heat cooking and method of preparing sameNISSHIN OILLIO GROUP LTD·Filed 2014·Application pending·0 cites
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →