Inventor · disambiguated record
Richard L. Barz
Also filed as: BARZ RICHARD L · BARZ RICHARD LEE
10 granted patents·522 citations·filing 1987–1996
93Inventor score
Files withLEPRINO FOODS CO10
Top patents by PatentIndex Score
10 records- 0185US5200216AProcess of making acceptable mozzarella cheese without agingLEPRINO FOODS CO·Filed 1990·Granted Apr 6, 1993·61 cites·74 claims
- 0285US5030470AProcess of preparing mozzarella cheese for shipment or storageLEPRINO FOODS CO·Filed 1989·Granted Jul 9, 1991·53 cites·59 claims
- 0383US5902625AProcess of making a soft or semi-soft fibrous cheeseLEPRINO FOODS CO·Filed 1996·Granted May 11, 1999·117 cites·50 claims
- 0480US5380543ACheese compositionLEPRINO FOODS CO·Filed 1993·Granted Jan 10, 1995·38 cites·10 claims
- 0580US4894245ACoated frozen cheese granulesLEPRINO FOODS CO·Filed 1988·Granted Jan 16, 1990·41 cites·11 claims
- 0679US5234700AProcess of making acceptable mozzarella cheese without agingLEPRINO FOODS CO·Filed 1992·Granted Aug 10, 1993·45 cites·34 claims
- 0778US5484618AProcess of preparing a baked pizzaLEPRINO FOODS CO·Filed 1994·Granted Jan 16, 1996·36 cites·12 claims
- 0878US4997670AMethod of baking pizza from coated frozen cheese granulesLEPRINO FOODS CO·Filed 1989·Granted Mar 5, 1991·40 cites·8 claims
- 0973US4753815APizza preparation from comminuted cheeseLEPRINO FOODS CO·Filed 1987·Granted Jun 28, 1988·46 cites·13 claims
- 1067US5567464AProcess of making mozzarella cheeseLEPRINO FOODS CO·Filed 1995·Granted Oct 22, 1996·45 cites·17 claims
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →