Inventor · disambiguated record
Sham N. Redkar
Also filed as: REDKAR SHAM N
9 granted patents·2 pending applications·17 citations·filing 2002–2005
83Inventor score
Files withJAME FINE CHEMICALS INC6JFC TECHNOLOGIES LLC2JFC TECHNOLOGIES1JFC TECHNOLRIES LLC1JFCT TECHNOLOGIES LLC1
Top patents by PatentIndex Score
11 records- 0179US7388000B1Halide-free glucosamine phosphate compositions and methods of preparationJFCT TECHNOLOGIES LLC·Filed 2005·Granted Jun 17, 2008·3 cites·18 claims
- 0274US7511134B1Method for preparing N-acetylglucosamineJFC TECHNOLOGIES·Filed 2005·Granted Mar 31, 2009·3 cites·16 claims
- 0372US7622576B1Halide-free glucosamine base and method of preparationJFC TECHNOLOGIES LLC·Filed 2005·Granted Nov 24, 2009·1 cites·15 claims
- 0472US7388001B1Halide-free glucosamine sulfate compositions and methods of preparationJFC TECHNOLRIES LLC·Filed 2005·Granted Jun 17, 2008·3 cites·18 claims
- 0570US6939856B2Method for preparing dexchlor tannateJAME FINE CHEMICALS INC·Filed 2003·Granted Sep 6, 2005·4 cites·12 claims
- 0666US6881744B2Carbinoxamine tannateJAME FINE CHEMICALS INC·Filed 2002·Granted Apr 19, 2005·3 cites·16 claims
- 0761US6833360B2Process for preparing pseudoephedrine tannateJAME FINE CHEMICALS INC·Filed 2002·Granted Dec 21, 2004·0 cites·7 claims
- 0859US7001886B2Hot melt method for preparing diphenhydramine tannateJAME FINE CHEMICALS INC·Filed 2004·Granted Feb 21, 2006·0 cites·11 claims
- 0957US7683042B1Stabilized halide-free glucosamine base and method of preparationJFC TECHNOLOGIES LLC·Filed 2005·Granted Mar 23, 2010·0 cites·15 claims
- 1053US2004157784A1Opiod tannate compositionsJAME FINE CHEMICALS INC·Filed 2003·Application pending·0 cites
- 1151US2003114535A1Dextrochlorpheniramine tannateJAME FINE CHEMICALS INC·Filed 2002·Application pending·0 cites
Join the waitlist — get patent alerts
Get an alert when Sham N. Redkar files or is granted a new patent.
We store only your email — no account needed. See our privacy policy.
Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →