Inventor · disambiguated record
Susanne Paetz
Also filed as: PAETZ SUSANNE
20 granted patents·12 pending applications·65 citations·filing 2006–2025
92Inventor score
Top patents by PatentIndex Score
32 records- 0195US9848624B2Use of rubusoside for reducing or suppressing certain unpleasant taste impressionsSYMRISE AG·Filed 2014·Granted Dec 26, 2017·11 cites·7 claims
- 0291US9131719B2Use of certain neoflavonoids for intensifying and/or producing a sensory impression of sweetnessBACKES MICHAEL·Filed 2012·Granted Sep 15, 2015·10 cites·14 claims
- 0391US8992892B2Use of 1-(2,4-dihydroxy-phenyl)-3-(3-hydroxy-4-methoxy-phenyl)-propan-1-oneBACKES MICHAEL·Filed 2011·Granted Mar 31, 2015·5 cites·17 claims
- 0491US8679461B2Use of hesperetin for enhancing the sweet tasteLEY JAKOB·Filed 2006·Granted Mar 25, 2014·10 cites·18 claims
- 0589US9545119B2Specific vanillyl lignans and use thereof as taste improversBACKES MICHAEL·Filed 2012·Granted Jan 17, 2017·4 cites·20 claims
- 0687US10624372B2Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this typeREICHELT KATHARINA·Filed 2010·Granted Apr 21, 2020·7 cites·20 claims
- 0786US9131716B2Use of neoflavonoids for flavor modificationBACKES MICHAEL·Filed 2012·Granted Sep 15, 2015·5 cites·6 claims
- 0884US9894921B2Use of cinnamic acid derivatives containing nitrogen as flavouring agentsSYMRISE AG·Filed 2013·Granted Feb 20, 2018·1 cites·16 claims
- 0983US9445606B2Use of 4-hydroxydihydrochalcones and their salts for enhancing an impression of sweetnessKRAMMER GERHARD·Filed 2007·Granted Sep 20, 2016·7 cites·19 claims
- 1083US8778987B2Use of 4-hydroxychalcone derivatives for masking an unpleasant tasteLEY JAKOB·Filed 2008·Granted Jul 15, 2014·5 cites·13 claims
- 1175US10165791B2Use of rubusoside for reducing or suppressing certain unpleasant taste impressionsSYMRISE AG·Filed 2017·Granted Jan 1, 2019·0 cites·7 claims
- 1270US10869493B2Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this typeSYMRISE AG·Filed 2020·Granted Dec 22, 2020·0 cites·20 claims
- 1370US2025248432A1Mixture comprising d-allulose and taste modifying compoundsSYMRISE AG·Filed 2025·Application pending·0 cites
- 1467US11535584B2Homovanillinic acid ester, in particular for creating a warm and/or pungent sensationSYMRISE AG·Filed 2020·Granted Dec 27, 2022·0 cites·12 claims
- 1567US2022346419A1Mixtures comprising rare sugars and taste modifying compoundsSYMRISE AG·Filed 2020·Application pending·0 cites
- 1665US2008220140A1Use of propenylphenyl glycosides for enhancing sweet sensory impressionsSYMRISE GMBH & CO KG·Filed 2008·Application pending·0 cites
- 1765US2022046969A1Mixture comprising d-allulose and taste modifying compoundsSYMRISE AG·Filed 2020·Application pending·0 cites
- 1864US2011293538A1Use of rubusoside for reducing or suppressing certain unpleasant taste impressionsLEY JAKOB PETER·Filed 2011·Application pending·0 cites
- 1957US2019276386A1Homovanillic ester, more particularly for achieving an impression of heat and/or spicinessBACKES MICHAEL·Filed 2015·Application pending·0 cites
- 2057US2008113073A1Hydroxydeoxybenzoins And The Use Thereof to Mask A Bitter TasteSYMRISE GMBH & CO KG·Filed 2006·Application pending·0 cites
- 2154US10736829B2Use of certain hydroxybenzoic acid amides for masking unpleasant taste impressionsSYMRISE AG·Filed 2015·Granted Aug 11, 2020·0 cites·2 claims
- 2253US10251409B2Mixtures of matterSCHAFER UWE·Filed 2014·Granted Apr 9, 2019·0 cites·18 claims
- 2351US12262725B2Improving taste profile of orange juiceSYMRISE AG·Filed 2015·Granted Apr 1, 2025·0 cites·8 claims
- 2451US2025066320A1Active Ingredients with Sialagogue and Tingling/Fizzy Effect, and Preparations Containing SameSYMRISE AG·Filed 2021·Application pending·0 cites
- 2551US2020367542A1Aroma compositionSYMRISE AG·Filed 2017·Application pending·0 cites
- 2650US11013714B2Use of homoeriodictyol (HED) for reducing the gastric acid secretion-stimulating effect of n-acetyl-4-aminophenol (Paracetamol)SYMRISE AG·Filed 2017·Granted May 25, 2021·0 cites·14 claims
- 2750US10702484B2Use of 3-(3-hydroxy-4-methoxy-phenyl)-1-(2,4,6-trihydroxy-phenyl) propan-1-oneSYMRISE AG·Filed 2016·Granted Jul 7, 2020·0 cites·12 claims
- 2848US10765134B2Foodstuff containing citrus products having added 4-hydroxyflavanonesSYMRISE AG·Filed 2015·Granted Sep 8, 2020·0 cites·10 claims
- 2948US9144248B2Cinnamamides as savory flavoringsLEY JAKOB PETER·Filed 2012·Granted Sep 29, 2015·0 cites·16 claims
- 3040US2019240187A1Oral preparations with omeprazole or pantoprazoleSYMRISE AG·Filed 2015·Application pending·0 cites
- 3137US2019289886A1Substance mixturesSYMRISE AG·Filed 2015·Application pending·0 cites
- 3235US2010292175A1Use of hydroxyflavan derivatives for taste modificationLEIBNIZ INST FUR PFLANZENBIOCH·Filed 2010·Application pending·0 cites
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →