Inventor · disambiguated record
Vincent Elder
Also filed as: ELDER VINCENT A · ELDER VINCENT ALLEN
5 granted patents·10 pending applications·77 citations·filing 1996–2013
79Inventor score
Top patents by PatentIndex Score
15 records- 0193US7037540B2Method for reducing acrylamide formation in thermally processed foodsFRITO LAY NORTH AMERICA INC·Filed 2002·Granted May 2, 2006·40 cites·13 claims
- 0290US7267834B2Method for reducing acrylamide formation in thermally processed foodsFRITO LAY NORTH AMERICA INC·Filed 2003·Granted Sep 11, 2007·28 cites·24 claims
- 0384US7811618B2Method for reducing asparagine in food productsFRITO LAY NORTH AMERICA INC·Filed 2007·Granted Oct 12, 2010·3 cites·38 claims
- 0469US2007292589A1Method for Reducing Acrylamide Formation in Thermally Processed FoodsELDER VINCENT A·Filed 2007·Application pending·0 cites
- 0560US2007141225A1Method for Reducing Acrylamide FormationELDER VINCENT A·Filed 2007·Application pending·0 cites
- 0659US2007141226A1Method for Reducing Acrylamide Formation in Thermally Processed FoodsFRITO LAY NORTH AMERICA INC·Filed 2007·Application pending·0 cites
- 0758US2013236601A1Method for reducing acrylamide formation in molasses post-productionFRITO LAY NORTH AMERICA INC·Filed 2013·Application pending·0 cites
- 0857US2007178219A1Method for Reducing Acrylamide FormationBOUDREAUX ERIC·Filed 2007·Application pending·0 cites
- 0954US2005064084A1Method for reducing acrylamide formation in thermally processed foodsFiled 2004·Application pending·0 cites
- 1051US2005118322A1Method for enhancing acrylamide decompositionFiled 2005·Application pending·0 cites
- 1151US2005074538A1Method for reducing acrylamide formation in thermally processed foodsFiled 2004·Application pending·0 cites
- 1249US2004058045A1Method for reducing acrylamide formation in thermally processed foodsFiled 2003·Application pending·0 cites
- 1343US2006127534A1Method for reducing acrylamide formation in thermally processed foodsELDER VINCENT A·Filed 2006·Application pending·0 cites
- 1440US8486684B2Method for increasing asparaginase activity in a solutionELDER VINCENT ALLEN·Filed 2007·Granted Jul 16, 2013·0 cites·13 claims
- 1535US5750883AMethod and apparatus for determining the salt content of snack foodsRECOT INC·Filed 1996·Granted May 12, 1998·6 cites·19 claims
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Identity basis: PatentsView inventor disambiguation (2025Q4-odp release). How scoring works →