US2001055563A1PendingUtilityA1

Post-labeling stabilization of radiolabeled proteins and peptides

Assignee: RHOMED INCPriority: Sep 9, 1999Filed: Jul 6, 2001Published: Dec 27, 2001
Est. expirySep 9, 2019(expired)· nominal 20-yr term from priority
A61K 51/12A61K 51/08A61K 51/121A61K 51/083A61K 51/1018A61K 51/10
56
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Claims

Abstract

The subject invention relates to the use of ascorbic acid and derivatives thereof in stabilizing radiolabeled proteins and peptides against oxidation loss of radiolabel and autoradiolysis. Ascorbic acid is added after radiolabeling, including any required incubation period, but prior to patient administration.

Claims

exact text as granted — not AI-modified
What is claimed is:  
     
         1 . A method for stabilizing peptides radiolabeled with a radioisotope by addition of a stabilizer, selected from the group consisting of ascorbic acid and water soluble salts, esters and mixtures thereof to a composition containing a previously radiolabeled peptide, wherein said stabilizer is present in an amount sufficient to prevent oxidation loss and autoradiolysis of the radiolabeled peptide.  
     
     
         2 . The method of    claim 1    wherein the peptide is radiolabeled with a radioisotope selected from the group a consisting of  99m Tc,  186 Re and  188 Re.  
     
     
         3 . The method of    claim 1    wherein the peptide is radiolabeled by direct labeling of the peptide with a radioisotope.  
     
     
         4 . The method of    claim 1    wherein the peptide is radiolabeled by use of a bifunctional chelate.  
     
     
         5 . The method of    claim 1    wherein the peptide is a somatostatin analogue.  
     
     
         6 . The method of    claim 1    wherein the peptide is radiolabeled prior to addition of the stabilizer, by incubation with the radioisotope for at least fifteen minutes at a temperature ranging from room temperature to 100° C.  
     
     
         7 . A method for stabilizing proteins radiolabeled with a radioisotope by addition of a stabilizer, selected from the group consisting of ascorbic acid and water soluble salts, esters and mixtures thereof to a composition containing a previously radiolabeled protein, wherein said stabilizer is present in an amount sufficient to prevent oxidation loss and autoradiolysis of the radiolabeled protein.  
     
     
         8 . The method of    claim 7    wherein the protein is radiolabeled with a radioisotope selected from the group consisting of  99m Tc,  186 Re and  188 Re.  
     
     
         9 . The method of    claim 7    wherein the protein is radiolabeled by direct labeling of the protein with a radioisotope.  
     
     
         10 . The method of    claim 7    wherein the protein is radiolabeled by use of a bifunctional chelate.  
     
     
         11 . The method of    claim 7    wherein the protein is an anti-SSEA-1 IgM monoclonal antibody.  
     
     
         12 . The method of    claim 7    wherein the protein is radiolabeled prior to addition of the stabilizer by incubation with the radioisotope for at least fifteen minutes at a temperature ranging from room temperature to 37° C.  
     
     
         13 . The method of    claim 7    wherein the protein is radiolabeled at a concentration of between 0.5 and 2 mg/ml, and wherein after radiolabeling and upon addition of the stabilizer in a pharmaceutically acceptable carrier, the protein is at a concentration of between 0.1 and 0.5 mg/ml.  
     
     
         14 . The method of    claim 13    wherein the protein is radiolabeled at a concentration of 1 mg/ml, and wherein after radiolabeling and upon addition of the stabilizer in a pharmaceutically acceptable carrier, the protein is at a concentration of between 0.01 and 0.25 mg/ml.  
     
     
         15 . A composition for preparing a stable  99m Tc-labeled anti-SSEA-1 IgM monoclonal antibody preparation, comprising: a preparation comprising a quantity of partially reduced anti-SSEA-1 IgM monoclonal antibody and stannous ion, wherein the anti-SSEA-1 IgM monoclonal antibody is labeled by the addition of  99m Tc sodium pertechnetate and incubation; and a stabilizer selected from the group consisting of ascorbic acid and water soluble salts, esters and mixtures thereof wherein the stabilizer is added to the  99m Tc-labeled anti-SSEA-1 IgM monoclonal antibody preparation subsequent to labeling the anti-SSEA-1 IgM monoclonal antibody by the addition of  99m Tc sodium pertechnetate and incubation.  
     
     
         16 . The composition as defined in    claim 15    wherein the partially reduced anti-SSEA-1 IgM monoclonal antibody and stannous ion is in the form of a lyophilized kit.  
     
     
         17 . The composition as defined in    claim 15    wherein the stabilizer is in an aqueous formulation comprising a physiologically acceptable carrier or diluent.  
     
     
         18 . A composition stabilized against at least one of oxidation and autoradiolysis containing a radiolabeled peptide or a radiolabeled protein and a stabilizer selected from the group consisting of ascorbic acid and water-soluble salts and esters of ascorbic acid and mixtures of two or more of the foregoing said stabilizer having been added to said composition containing said peptide already radiolabeled.  
     
     
         19 . A method for stabilizing a composition containing a radiolabeled peptide or a radiolabeled protein comprising the steps of: 
 providing a composition containing said peptide or protein, said peptide or protein having already been radiolabeled, and adding to said composition a stabilizing agent selected from the group consisting of ascorbic acid and physiologically acceptable water-soluble salts and esters of ascorbic acid and mixtures of two or more of the foregoing said stabilizers in an amount effective to stabilize said radiolabeled peptide or protein against oxidation or autoradiolysis.

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