Transesterified polyol having selectable and increased functionality and urethane material products formed using the polyol
Abstract
The present invention includes a polyol produced according to the process comprising reacting a multifunctional alcohol with a first multifunctional component to form a reaction product and reacting the reaction product with a vegetable oil to form a polyol. The present invention also relates to the material comprising the reaction product of an A-side and a B-side, wherein the A-side comprises an isocyanate and the B-side comprises the product formed by the process comprising the steps of reacting a multifunctional alcohol with a first multifunctional component to form a precursor polyol and then reacting the precursor polyol with a vegetable oil to form a vegetable based polyol with selectable functionality.
Claims
exact text as granted — not AI-modifiedThe invention claimed is:
1 . A method of producing a polyol having increased functionality comprising:
providing a multifunctional alcohol, a vegetable oil, a second multifunctional compound having at least two hydroxyl (OH) groups; reacting the multifunctional alcohol with the second multifunctional compound to form an esterified polyol; and reacting the esterified polyol with a vegetable oil to form a second esterified polyol.
2 . The method of producing a polyol having increased functionality of claim 1 , wherein the second multifunctional compound comprises a saccharide compound.
3 . The method of producing a polyol having increased functionality of claim 2 , wherein the saccharide compound comprises a saccharide compound chosen from monosaccharides, disaccharides, oligosaccharides, sugar alcohols, and honey.
4 . The method of producing a polyol having increased functionality of claim 1 , wherein the vegetable oil is blown.
5 . The method of producing a polyol having increased functionality of claim 1 , wherein the vegetable oil comprises a vegetable oil chosen from palm oil, safflower oil, canola oil, soy oil, cottonseed oil, and rapeseed oil.
6 . The method of producing a polyol having increased functionality of claim 1 , wherein the vegetable oil comprises a blown vegetable oil chosen from blown palm oil, blown safflower oil, blown canola oil, blown soy oil, blown cottonseed oil, and blown rapeseed oil.
7 . The method of producing a polyol having increased functionality of claim 2 , wherein the saccharide compound comprises glucose.
8 . The method of producing a polyol having increased functionality of claim 2 , wherein the saccharide compound comprises sorbitol.
9 . The method of producing a polyol having increased functionality of claim 2 , wherein the saccharide compound comprises cane sugar.
10 . The method of producing a polyol having increased functionality of claim 1 , wherein the multifunctional alcohol comprises a multifunctional alcohol chosen from glycerin, butanediol, ethylene glycol, tripropylene glycol, dipropylene glycol, and aliphatic amine tetrol.
11 . A method of producing a polyol having increased functionality comprising:
providing a multifunctional alcohol, a vegetable oil, a second multifunctional compound having at least two hydroxyl (OH) groups; reacting the multifunctional alcohol with the second multifunctional compound to form a first esterified polyol; reacting the first esterified polyol with the crude vegetable oil to form a second esterified polyol; and blowing the second esterified polyol.
12 . The method of producing a polyol having increased functionality of claim 11 , wherein the vegetable oil comprises crude vegetable oil.
13 . The method of producing a polyol having increased functionality of claim 11 , wherein the second multifunctional compound comprises a saccharide compound.
14 . The method of producing a polyol having increased functionality of claim 12 , wherein the crude vegetable oil comprises soap stock and wax compounds.
15 . The method of producing a polyol having increased functionality of claim 14 , wherein the soap stock and wax compounds of the crude vegetable oil are removed.
16 . The method of producing a polyol having increased functionality of claim 12 , wherein the crude vegetable oil is partially blown prior to its reaction with the first esterified polyol.
17 . The method of producing a polyol having increased functionality of claim 11 , wherein the vegetable oil comprises a vegetable oil chosen from palm oil, safflower oil, canola oil, soy oil, cottonseed oil, and rapeseed oil.
18 . The method of producing a polyol having increased functionality of claim 11 , wherein the vegetable oil comprises a blown vegetable oil chosen from blown palm oil, blown safflower oil, blown canola oil, blown soy oil, blown cottonseed oil, and blown rapeseed oil.
19 . The method of producing a polyol having increased functionality of claim 13 , wherein the saccharide compound comprises a saccharide compound chosen from monosaccharides, disaccharides, oligosaccharides, sugar alcohols, and honey.
20 . The method of producing a polyol having increased functionality of claim 13 , wherein the saccharide compound comprises glucose.
21 . The method of producing a polyol having increased functionality of claim 13 , wherein the saccharide compound comprises sorbitol.
22 . The method of producing a polyol having increased functionality of claim 13 , wherein the saccharide compound comprises cane sugar.
23 . The method of producing a polyol having increased functionality of claim 11 , wherein the multifunctional alcohol comprises a multifunctional alcohol chosen from glycerin, butanediol, ethylene glycol, tripropylene glycol, dipropylene glycol, and aliphatic amine tetrol.
24 . The polyol produced by reacting a multifunctional alcohol and a second multifunctional compound thereby forming a first esterified polyol and reacting the first esterified polyol with a vegetable oil to form a second esterified polyol.
25 . The polyol of claim 24 , wherein the second multifunctional compound comprises at least two hydroxyl (OH) groups.
26 . The polyol of claim 24 , wherein the second multifunctional compound comprises a saccharide compound.
27 . The polyol of claim 26 , wherein the vegetable oil is blown.
28 . The polyol of claim 24 , wherein the vegetable oil is blown.
29 . The polyol of claim 24 , wherein the vegetable oil comprises a vegetable oil chosen from palm oil, safflower oil, canola oil, soy oil, cottonseed oil and rapeseed oil.
30 . The polyol of claim 24 , wherein the vegetable oil comprises a blown vegetable oil chosen from blown palm oil, blown safflower oil, blown canola oil, blown soy oil, blown cottonseed oil, and blown rapeseed oil.
31 . The polyol of claim 26 , wherein the saccharide compound comprises a saccharide compound chosen from monosaccharides, disaccharides, oligosaccharides, and sugar alcohols.
32 . The polyol of claim 26 , wherein the saccharide compound comprises glucose.
33 . The polyol of claim 26 , wherein the saccharide compound comprises sorbitol.
34 . The polyol of claim 26 , wherein the saccharide compound comprises cane sugar.
35 . The polyol of claim 24 , wherein the multifunctional alcohol comprises a multifunctional alcohol chosen from glycerin, butanediol, ethylene glycol, tripropylene glycol, dipropylene glycol, and aliphatic amine tetrol.
36 . A material comprising the reaction product of an A-side and a B-side wherein the B-side comprises an esterified polyol and a catalyst, wherein the esterified polyol comprises the reaction product of a first polyol, and a vegetable oil and the first polyol comprises the reaction product of a multifunctional alcohol and a second multifunctional compound.
37 . The material of claim 36 , wherein the second multifunctional compound comprises a saccharide compound.
38 . The material of claim 36 , wherein the vegetable oil is blown.
39 . The material of claim 36 , wherein the vegetable oil comprises a vegetable oil chosen from palm oil, safflower oil, canola oil, soy oil, cottonseed oil, and rapeseed oil.
40 . The material of claim 36 , wherein the vegetable oil comprises a blown vegetable oil chosen from blown palm oil, blown safflower oil, blown canola oil, blown soy oil, blown cottonseed oil, and blown rapeseed oil.
41 . The material of claim 37 , wherein the saccharide compound comprises a saccharide compound chosen from monosaccharides, disaccharides, oligosaccharides, sugar alcohols, and honey.
42 . The material of claim 37 , wherein the saccharide compound comprises glucose.
43 . The material of claim 37 , wherein the saccharide compound comprises sorbitol.
44 . The material of claim 37 , wherein the saccharide compound comprises cane sugar.
45 . The material of claim 36 , wherein the multifunctional alcohol comprises a multifunctional alcohol chosen from glycerin, butanediol, ethylene glycol, tripropylene glycol, dipropylene glycol, and aliphatic amine tetrol.
46 . The material of claim 36 , wherein the B-side further comprises a crosslinker.
47 . The material of claim 46 , wherein the crosslinker comprises a crosslinker chosen from glycerin, ethylene glycol, butanediol, dipropylene glycol, tripropylene glycol, dipropylene glycol, and aliphatic amine tetrol.
48 . The material of claim 36 , wherein the B-side further comprises a blowing agent.
49 . The material of claim 48 , wherein the blowing agent comprises a blowing agent chosen from water, acetone, methyl isobutyl ketone, methylene chloride, a hydrochloroflurocarbon, and a hydroflurocarbon.
50 . The material of claim 36 , wherein the isocyanate comprises a diisocyanate compound.
51 . The material of claim 36 , wherein the isocyanate comprises an isocyanate chosen from 2,4 diisocyanate, 4,4′ diphenylmethane diisocyanate, 2,4 diphenylmethane diisocyanate, and toluene diisocyanate.
52 . The material of claim 36 , wherein the isocyanate comprises a prepolymer comprising the reaction product of a vegetable oil and an isocyanate.
53 . The material of claim 36 , wherein the B-side further comprises a petroleum based polyol.
54 . The material of clam 53 , wherein the petroleum based polyol comprises a petroleum based polyol chosen from polyether polyol, polyester polyol, and polyurea polyol.
55 . A material comprising the reaction product of a vegetable oil and the reaction product of a first multifunctional alcohol and a second multifunctional compound.
56 . The material of claim 55 , wherein the second multifunctional compound comprises a saccharide compound.
57 . The material of claim 55 , wherein the vegetable oil is blown.
58 . The material of claim 55 , wherein the vegetable oil comprises a vegetable oil chosen from palm oil, safflower oil, canola oil, soy oil, cottonseed oil, and rapeseed oil.
59 . The material of claim 55 , wherein the vegetable oil comprises a blown vegetable oil chosen from blown palm oil, blown safflower oil, blown canola oil, blown soy oil, blown cottonseed oil, and blown rapeseed oil.
60 . The material of claim 56 , wherein the saccharide compound comprises a saccharide chosen from monosaccharides, disaccharides, oligosaccharides, sugar alcohols, and honey.
61 . The material of claim 56 , wherein the saccharide compound comprises cane sugar.
62 . The material of claim 55 , wherein the first multifunctional alcohol comprises a multifunctional alcohol chosen from glycerin, butanediol, ethylene glycol, tripropylene glycol, dipropylene glycol, and aliphatic amine tetrol.
63 . The material of claim 55 , wherein the vegetable oil is a modified crude vegetable oil comprising the reaction product of a crude vegetable oil and a second polyol comprising the reaction product of a second multifunctional alcohol and a third multifunctional compound.
64 . The material of claim 63 , wherein the crude vegetable oil is crude soy oil.
65 . The material of claim 63 , wherein the third multifunctional compound comprises a second saccharide compound.
66 . The material of claim 63 , wherein the modified crude vegetable oil is blown.
67 . A method of producing a polyol having increased functionality comprising:
providing a multifunctional alcohol, a vegetable oil, a second multifunctional compound having at least two hydroxyl (OH) groups; reacting the multifunctional alcohol with the second multifunctional compound to form an ester; and reacting the ester with the vegetable oil to form an esterified polyol.
68 . The method of producing a polyol having increased functionality of claim 67 , wherein the second multifunctional compound comprises a saccharide compound.
69 . The method of producing a polyol having increased functionality of claim 68 , wherein the saccharide compound comprises a saccharide compound chosen from monosaccharides, disaccharides, oligosaccharides, sugar alcohols, and honey.
70 . The method of producing a polyol having increased functionality of claim 67 , wherein the vegetable oil is blown.
71 . The method of producing a polyol having increased functionality of claim 67 , wherein the vegetable oil comprises a vegetable oil chosen from palm oil, safflower oil, canola oil, soy oil, cottonseed oil, and rapeseed oil.
72 . The method of producing a polyol having increased functionality of claim 67 , wherein the vegetable oil comprises a blown vegetable oil chosen from blown palm oil, blown safflower oil, blown canola oil, blown soy oil, blown cottonseed oil, and blown rapeseed oil.
73 . The method of producing a polyol having increased functionality of claim 68 , wherein the saccharide compound comprises glucose.
74 . The method of producing a polyol having increased functionality of claim 68 , wherein the saccharide compound comprises sorbitol.
75 . The method of producing a polyol having increased functionality of claim 68 , wherein the saccharide compound comprises cane sugar.
76 . A material comprising:
the reaction product of:
an isocyanate;
the reaction product of a first polyol and a vegetable oil, wherein the first polyol is the reaction product of a multifunctional alcohol and a second multifunctional compound; and
a catalyst.
77 . The material of claim 76 , wherein the isocyanate is a diisocyanate compound.
78 . The material of claim 76 , wherein the isocyanate comprises an isocyanate chosen from 2,4 diisocyanate, 4,4′ diphenylmethane diisocyanate, 2,4 diphenylmethane diisocyanate, and toluene diisocyanate.
79 . The material of claim 76 , wherein the isocyanate comprises a prepolymer comprising the reaction product of a vegetable oil and an isocyanate.
80 . The material of claim 76 , wherein the isocyanate comprises an isocyanate and a blowing agent.
81 . The material of claim 80 , wherein the isocyanate further comprises a crosslinker.Join the waitlist — get patent alerts
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