US2004247580A1PendingUtilityA1
Process for preparing double-coated lactic acid bacteria powder using protein and polysaccharide and product by the same
Est. expiryJun 6, 2023(expired)· nominal 20-yr term from priority
C12N 2500/34A61K 9/5036A61K 9/1658A61K 35/745C12N 1/04A61K 35/744A61K 9/1652C12N 1/20A61K 35/747A23P 10/30C12N 2523/00A61K 9/5015C12N 2501/734A61K 9/1682A61K 9/19A23V 2002/00A23L 33/135C12N 2501/90A23V 2400/113A23V 2400/249A23V 2400/533
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Abstract
The present invention relates to a process for production of a double-coated lactic acid bacteria culture powders using protein and polysaccharide. The present invention can provide double-coated lactic acid bacteria through homogenization in the state of an aqueous solution and lyophilization process thereby requiring no additional equipment and apparatus. The double-coated lactic acid bacteria powders according to the present invention show improved heat-resistance, acid-resistance, bile-resistance and storage stability, as well as excellent survival rate until reaching the intestines
Claims
exact text as granted — not AI-modifiedWhat is claimed is:
1 . A process for preparing a double-coated lactic acid bacteria culture powders comprising the steps of:
preparing a protein aqueous solution; adding a proteolytic enzyme solution to the protein aqueous solution for proteolysis; cultivating a lactic acid bacteria in the protein aqueous solution; concentrating the lactic acid bacteria culture using a centrifuge wherein the lactic acid bacteria culture is coated with the protein; introducing the lactic acid bacteria culture into a polysaccharide aqueous solution and mixing to form a homogenized solution; and lyophilizing the homogenized solution.
2 . The process set forth in claim 1 , wherein the polysaccharide is selected from the group consisting of Xantan gum, Cellulose, Levan and mixtures thereof.
3 . The process set forth in claim 1 , wherein the protein aqueous solution comprises one selected from the group consisting of skim milk, isolated soybean protein and mixture thereof.
4 . The process set forth in claim 1 , further comprising the step of mixing a glucose, an yeast extract, a concentrated meat extract and an ionic component into the protein aqueous solution before cultivating step.
5 . The process set forth in claim 4 , wherein the ionic component is selected from the group consisting of ammonium citrate, sodium acetate, dipotassium phosphate, magnesium sulfate, manganese sulfate, sodium chloride and mixtures thereof.
6 . The process set forth in claim 1 , wherein the polysaccharide aqueous solution further comprises a cryoprotectant.
7 . The process set forth in claim 6 , wherein the cryoprotectant includes one selected from a group consisting of trehalose, malto-dextrin, mannitol, skim milk and mixtures thereof.
8 . A process for preparing a double-coated lactic acid bacteria culture powders comprising the steps of:
preparing a protein aqueous solution; adding a proteolytic enzyme to the protein aqueous solution for proteolysis; cultivating a lactic acid bacteria in the protein aqueous solution; concentrating the lactic acid bacteria culture using a centrifuge wherein the lactic acid bacteria culture is coated with the protein; mixing the lactic acid bacteria culture into a cryoprotectant aqueous solution homogeneously followed by lyophilization; introducing the lyophilized lactic acid bacteria culture into a polysaccharide aqueous solution and mixing to form a homogenized solution; and lyophilizing the homogenized solution.
9 . A double-coated lactic acid bacteria produced by the process described in any one of claims 1 - 8 .Cited by (0)
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