US2005153019A1PendingUtilityA1
Nutritional composition and method for improving protein deposition
Priority: Aug 22, 2000Filed: Mar 9, 2005Published: Jul 14, 2005
Est. expiryAug 22, 2020(expired)· nominal 20-yr term from priority
Inventors:Eileen FuchsClara Lucia Garcia-RodenasYves GuigozPeter LeathwoodKristel Reiffers-MagnaniChandrasekhara Reddy MallangiMarco TuriniHelen Gillian AnantharamanBernard BeaufrereMartial DanginOlivier Ballevre
A23L 33/115A23L 33/19A23V 2002/00A23L 29/065A23K 50/40A23L 9/10A23L 33/18A23L 33/12A23L 33/40A23L 33/15
60
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Claims
Abstract
Compositions and methods that stimulate body protein synthesis and can improve muscle mass maintenance and recovery are provided. The composition comprises (i) a protein source which provides at least about 8% total calories of the composition and which includes at least about 50% by weight of whey protein; (ii) a lipid source having an omega 3:6 fatty acid ratio of about 5:1 to about 10:1 and which provides at least about 18% total calories of the composition; (iii) a carbohydrate source; and (iv) a balanced macronutrient profile comprising at least vitamin E and vitamin C.
Claims
exact text as granted — not AI-modified1 . A method for improving muscle protein synthesis comprising the steps of administering a therapeutically effective amount of a composition comprising: a protein source which provides at least 8% of the total calories of the composition and which includes at least 50% by weight, of the protein source, whey protein, a lipid source having an omega 3 to 6 fatty acid ratio of approximately 5:1 to about 10:1 and which provides at least 18% of the total calories of the composition, a carbohydrate source, and a macronutrient profile comprising at least vitamin E and vitamin C.
2 . The method of claim 1 wherein the whey protein includes a partially hydrolyzed whey protein.
3 . The method of claim 1 wherein the whey protein includes a whey protein hydrolysate that comprises at least 50% of the protein source in the composition.
4 . The method of claim 1 wherein at least 50% by weight of the whey protein is hydrolyzed.
5 . The method of claim 1 wherein the composition includes caseino glycomacropeptide.
6 . The method of claim 1 wherein the protein source provides up to about 20% of the total energy of the composition.
7 . The method of claim 1 wherein the lipid source comprises about 40% to about 65% by weight of monounsaturated fatty acids and about 15% to about 30% by weight of polyunsaturated fatty acids.
8 . The method of claim 1 wherein the saturated fatty acid content is less than 30% by weight.
9 . The method of claim 1 wherein the lipid source provides approximately 25% to about 35% of total energy of the composition.
10 . The method of claim 1 wherein the carbohydrate source comprises sucrose, corn syrup, maltodextrin or a combination thereof.
11 . The method of claim 1 wherein the carbohydrate source provides approximately 50% to about 60% of total energy of the composition.
12 . The method of claim 1 wherein the micronutrient composition includes one or more micronutrients selected from the group consisting of: Vitamin E, Vitamin C, taurine, folic acid and vitamin B-12.
13 . The method of claim 1 which comprises at least one prebiotic fiber selected from the group consisting of: inulin; acacia gum; resistant starch; dextran; xylo-oligosaccharide; fructooligosaccharide (FOS); and combinations thereof.
14 . The method of claim 1 including at least one probiotic micro-organism.
15 . A method for preventing muscle loss in an individual at risk of same comprising the steps of administering a therapeutically effective amount of a composition comprising: a protein source which provides at least 8% of the total calories of the composition and which includes at least 50% by weight, of the protein source including whey protein, a lipid source having an omega 3 to 6 fatty acid ratio of approximately 5:1 to about 10:1 and which provides at least 18% of the total calories of the composition, a carbohydrate source, and a macronutrient profile comprising at least vitamin E and vitamin C.
16 . The method of claim 15 wherein the whey protein includes a partially hydrolyzed whey protein.
17 . The method of claim 15 wherein the whey protein includes a whey protein hydrolysate that comprises at least 50% of the protein source in the composition.
18 . The method of claim 15 wherein at least 50% by weight of the whey protein is hydrolyzed.
19 . The method of claim 15 wherein the protein source provides up to about 20% of the total energy of the composition.
20 . The method of claim 15 wherein the lipid source comprises about 40% to about 65% by weight of monounsaturated fatty acids and about 15% to about 30% by weight of polyunsaturated fatty acids.
21 . The method of claim 15 wherein the saturated fatty acid content is less than about 30% by weight.
22 . The method of claim 15 wherein the lipid source provides approximately 25% to about 35% of total energy of the composition.
23 . The method of claim 15 wherein the micronutrient composition includes one or more micronutrients selected from the group consisting of: Vitamin E; Vitamin C; taurine; folic acid; and vitamin B-12.
24 . The method of claim 15 which comprises at least one prebiotic fiber selected from the group consisting of inulin; acacia gum; resistant starch; dextran; xylo-oligosaccharide; fructooligosaccharide; and combinations thereof.
25 . The method of claim 15 including at least one probiotic micro-organism.
26 . A method for accelerating muscle mass recovery comprising the steps of administering a therapeutically effective amount of a composition to an individual comprising: a protein source which provides at least 8% of the total calories of the composition and which includes at least 50% by weight, of the protein source including whey protein, a lipid source having an omega 3 to 6 fatty acid ratio of approximately 5:1 to about 10:1 and which provides at least about 18% of the total calories of the composition, a carbohydrate source; and a macronutrient profile comprising at least vitamin E and vitamin C.
27 . The method of claim 26 wherein the whey protein includes a partially hydrolyzed whey protein.
28 . The method of claim 26 wherein the whey protein includes a whey protein hydrolysate that comprises at least 50% of the protein source in the composition.
29 . The method of claim 26 wherein at least 50% by weight of the whey protein is hydrolyzed.
30 . The method of claim 26 wherein the protein source provides up to about 20% of the total energy of the composition.
31 . The method of claim 26 wherein the lipid source comprises about 40% to about 65% by weight of monounsaturated fatty acids and approximately 15% to about 30% by weight of polyunsaturated fatty acids.
32 . The method of claim 26 wherein the saturated fatty acid content is less than about 30% by weight.
33 . The method of claim 26 wherein the lipid source provides approximately 25% to about 35% of total energy of the composition.
34 . The method of claim 26 wherein the micronutrient composition includes one or more micronutrients selected from the group consisting of: Vitamin E; Vitamin C; taurine; folic acid; and vitamin B-12.
35 . The method of claim 26 which comprises at least one prebiotic fiber selected from the group consisting of: inulin; acacia gum; resistant starch; dextran; xylo-oligosaccharide; fructooligosaccharide; and combinations thereof.
36 . The method of claim 26 including at least one probiotic micro-organism.Cited by (0)
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