US2008274515A1PendingUtilityA1
Animal component free meningococcal polysaccharide fermentation and seedbank development
Est. expiryMay 16, 2023(expired)· nominal 20-yr term from priority
C12N 1/20C12P 19/04
51
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Abstract
Animal-free meninge fermentation media and process is developed based upon use of a chemically defined medium. To improve polysaccharide production, fed-batch fermentation is examined using different feed solutions and feeding strategies. A feed solution containing glucose, amino acids, and trace metal elements produces Group A polysaccharide at approximately 3 times the level observed with batch fermentation. This process is used successfully to produce polysaccharides of N. meningitidis serotypes A, C, Y and W-135 and is run reproducibly at the 20L scale and can be scaled to 400L or more.
Claims
exact text as granted — not AI-modified1 . A fermentation composition, comprising compounds in a ratio, by weight, of 2.5±10% sodium phosphate, dibasic, 5-30±10% soy peptone, 5±10% monosodium glutamate, 0.103±10% potassium chloride, 0.732±10% magnesium sulfate, 0.016±10% L-Cysteine, and 11.250±10% glucose, and wherein the composition does not comprise NH 4 Cl.
2 . The composition according to claim 1 , wherein the composition is aqueous.
3 . The composition according to claim 1 , wherein the soy peptone is HSP-A®.
4 . A fermentation composition, comprising compounds in a ratio, by weight, of 10±10% glucose, 5-30±10% soy peptone, 5.8±10% Sodium Chloride, 1±10% potassium sulfate, 4±10% potassium phosphate, dibasic, 5-6±10% L-Glutamic Acid, 0.3±10% L-Arginine, 0.5±10% L-Serine, 0.23±10% L-Cysteine, 0.19±10% Magnesium Chloride, 0.021±10% Calcium chloride, and 0.002±10% Ferrous Sulfate, and wherein the composition does not comprise NH 4 Cl.
5 . The composition according to claim 4 , wherein the composition is aqueous.
6 . The composition according to claim 4 , wherein the soy peptone is HSP-A®.
7 . A fermentation composition, comprising compounds in a ratio, by weight, of 10±10% glucose, 5-30±10% soy peptone, 5.8±10% Sodium Chloride, 1±10% potassium sulfate, 4±10% potassium phosphate, dibasic, 0.19±10% Magnesium Chloride, 0.021±10% Calcium chloride, and 0.002±10% Ferrous Sulfate, and wherein the composition does not comprise NH 4 Cl.
8 . The composition according to claim 7 , wherein the composition is aqueous.
9 . The composition according to claim 7 , wherein the soy peptone is HSP-A®.
10 . A method of fermenting Neisseria , comprising fermenting Neisseria in a fermentation composition wherein the fermentation composition does not comprise NH 4 Cl.
11 . The method according to claim 10 , wherein the fermentation composition is according to claim 1 .
12 . The method according to claim 10 , wherein the fermentation composition is according to claim 4 .
13 . The method according to claim 10 , wherein the fermentation composition is according to claim 7 .
14 . A method of fermenting Neisseria , wherein the Neisseria are fermented in multiple batches wherein at least one fermentation is in a fermentation composition of claim 1 .
15 . A method of fermenting Neisseria , wherein the Neisseria are fermented in multiple batches wherein at least one fermentation is in a fermentation composition of claim 4 .
16 . A method of fermenting Neisseria , wherein the Neisseria are fermented in multiple batches wherein at least one fermentation is in a fermentation composition of claim 7 .
17 . A method of fermenting Neisseria , comprising:
inoculating a vial of Neisseria to a first flask containing a fermentation composition; cultivating the Neisseria in the first flask; transferring the Neisseria from the first flask to a plurality of second flasks containing a fermentation composition; fermenting the contents of the second flasks; transferring the contents of the second flasks to a fed-batch fermentor containing a fermentation composition; fermenting the contents of the fed-batch fermentor with a fermentation composition, wherein at least one fermentation composition is of claim 1 .
18 . A method of fermenting Neisseria , comprising:
inoculating a vial of Neisseria to a first flask containing a fermentation composition; cultivating the Neisseria in the first flask; transferring the Neisseria from the first flask to a plurality of second flasks containing a fermentation composition; fermenting the contents of the second flasks; transferring the contents of the second flasks to a fed-batch fermentor containing a fermentation composition; fermenting the contents of the fed-batch fermentor with a fermentation composition, wherein at least one fermentation composition is of claim 4 .
19 . A method of fermenting Neisseria , comprising:
inoculating a vial of Neisseria to a first flask containing a fermentation composition; cultivating the Neisseria in the first flask; transferring the Neisseria from the first flask to a plurality of second flasks containing a fermentation composition; fermenting the contents of the second flasks; transferring the contents of the second flasks to a fed-batch fermentor containing a fermentation composition; fermenting the contents of the fed-batch fermentor with a fermentation composition, wherein at least one fermentation composition is of claim 7 .
20 . A method of producing Neisseria polysaccharide, the method comprising:
fermenting Neisseria in a fermentation composition wherein the fermentation composition does not comprise NH 4 Cl, and harvesting Neisseria polysaccharide.Cited by (0)
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