US2009317893A1PendingUtilityA1
Desizing process
Est. expiryDec 2, 2024(expired)· nominal 20-yr term from priority
D06M 16/003D06L 1/14C12N 9/2417C07K 2319/20C12Y 302/01001C12N 9/242
49
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Claims
Abstract
A process for desizing of a sized fabric containing starch or starch derivatives during manufacture of a fabric, which process comprises incubating said sized fabric in an aqueous treating solution having a pH in the range between 1 and 5 which aqueous treating solution comprises an alpha-amylase.
Claims
exact text as granted — not AI-modified1 - 31 . (canceled)
32 . A process for desizing a sized fabric containing starch or starch derivatives during manufacture of a fabric, which process comprises incubating said sized fabric in an aqueous treating solution having a pH in the range between 1 and 5 which aqueous treating solution comprises an alpha-amylase.
33 . The process of claim 32 , wherein the pH is in the range between 1 and 4.
34 . The process of claim 32 , wherein the alpha-amylase is of bacterial or fungal.
35 . The process of claim 32 , wherein the alpha-amylase is an acid alpha-amylase.
36 . The process of claim 35 , wherein the alpha-amylase is a derived from a strain of Aspergillus, Rhizomucor , or Meripilus.
37 . The process of claim 36 , wherein the Aspergillus alpha-amylase is the Aspergillus niger alpha-amylase disclosed in SEQ ID NO: 38, or a variant thereof.
38 . The process of claim 36 , wherein the Rhizomucor alpha-amylase is the Rhizomucor pusillus alpha-amylase disclosed in SEQ ID NO: 43, or a variant thereof.
39 . The process of claim 32 , wherein the alpha-amylase is present in a concentration of 1-3,000 AFAU/kg fabric or 1-3,000 AFAU/L treating solution.
40 . The process of claim 35 , wherein the bacterial alpha-amylase is derived from a strain of the genus Bacillus.
41 . The process of claim 40 , wherein the bacterial alpha-amylase is the alpha-amylase disclosed as SEQ ID NO: 40.
42 . The process of claim 40 , wherein the Bacillus alpha-amylase has one or more deletions in position D183 and G184 (using the SEQ ID NO: 40 numbering).
43 . The process of claim 32 , wherein the alpha-amylase is a hybrid enzyme comprising a carbohydrate-binding domain (CBD).
44 . The process of claim 32 , wherein the alpha-amylase comprises a starch-binding domain of fungal or bacterial origin.
45 . The process of claim 43 , wherein the carbohydrate-binding domain (CBD) is derived from a strain of Aspergillus, Athelia , or Talaromyces.
46 . The process of claim 43 , wherein the amino acid sequence of the carbohydrate-binding domain (CBD) is derived from Aspergillus kawachii, Aspergillus niger , or Athelia sp.
47 . The process of claim 43 , wherein the alpha-amylase comprising a CBD comprises a linker between the alpha-amylase and CBD or starch-binding domain.
48 . The process of claim 47 , wherein the linker is derived from is derived from a strain of Athelia or Aspergillus.
49 . The process of claim 32 , wherein the alpha-amylase is the hybrid alpha-amylase shown in SEQ ID NO: 44 comprising a catalytic domain (CD) from Rhizomucor pusillus alpha-amylase having a carbohydrate-binding domain (CBD) from the Athelia rolfsii glucoamylase.
50 . The process of claim 32 , wherein the process is carried out at a temperature in the range from 5-90° C.
51 . The process of claim 32 , wherein the process is carried out in the presence of a surfactant, preferably the surfactant is present in a concentration of 0.1-10 g/L.Join the waitlist — get patent alerts
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