US2015238555A1PendingUtilityA1
Chewing gums
Est. expiryOct 15, 2032(~6.2 yrs left)· nominal 20-yr term from priority
A61K 8/9789A23G 4/20A61K 45/06A61K 2800/92A61K 33/30A61K 8/27A23V 2002/00A61K 31/353A23G 4/12A23G 4/068A23G 4/064A61K 8/02A61Q 11/00A61K 36/575A61K 9/0058A61K 36/82A61K 47/26A61K 2800/244A23G 4/06
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Claims
Abstract
The present invention relates to chewing gum containing a synergic combination of zinc and vegetable extracts containing polyphenols. Said chewing gum is useful in treating the symptoms of halitosis.
Claims
exact text as granted — not AI-modified1 . A chewing gum consisting of at least a first region with gum base and at least a second fully water-soluble region without gum base, said gum being characterized by the presence of a synergic combination of:
a) an effective amount of vegetable extracts selected from magnolia bark extract, green tea extract and combinations thereof, b) an effective amount of zinc ions, at least partly contained in fully water-soluble microgranules.
2 . A chewing gum according to claim 1 wherein the vegetable extract is magnolia bark extract comprising magnolol and honokiol, in a concentration higher than 80% by weight on the extract.
3 . A chewing gum according to claim 1 wherein the vegetable extract is green tea extract comprising catechin, in a concentration higher than 40% by weight on the extract.
4 . A chewing gum according to claim 1 wherein said vegetable extracts are contained in said second region.
5 . A chewing gum according to claim 1 wherein said vegetable extracts are contained in said first region.
6 . A chewing gum according to claim 1 wherein zinc is contained in said first region.
7 . A chewing gum according to claim 1 wherein said water-soluble microgranules comprise one or more polyalcohols, hydrocolloids, flavours, dyes, sweetening agents and other excipients, alone or in a mixture thereof, said microgranules having an average particle-size distribution lower than 1000 μm.
8 . A chewing gum according to claim 1 wherein the zinc ion content ranges from 0.0005% to 0.05% by weight and the vegetable extract content ranges from 0.02% to 2%.
9 . A chewing gum according to claim 1 containing per single portion zinc ions from 0.012 mg to 1.2 mg, and magnolia bark extract from 0.5 mg to 50 mg.
10 . A chewing gum according to claim 1 , wherein a single portion chewed for 10 minutes by a consumer with a minimum VSC value in the oral air of 75 ppb is capable of reducing, immediately after chewing, the average concentration of volatile sulfur compounds in the oral air by at least 40% compared with the value before chewing.
11 . A chewing gum according to claim 1 , wherein a single portion chewed for 10 minutes by a consumer with a minimum VSC value in the oral air of 75 ppb is capable of reducing, one hour after starting chewing, the average concentration of volatile sulfur compounds in the oral air by at least 15% compared with the value before chewing.
12 . A chewing gum according to claim 1 , wherein the zinc ion is present as a salt selected from the group consisting of zinc chloride, acetate, lactate, gluconate, butyrate, glycerate, glycolate, formate, lactate, picolinate, propionate, salicylate, tartrate, sulfate, ascorbate, bisglycinate, lysinate, malate, mono-L-methionine sulfate, pidolate and mixtures thereof.
13 . A chewing gum according to claim 8 wherein an additional zinc salt is present, selected from the group consisting of zinc oleate, stearate, citrate, phosphate, carbonate, borate, oxalate, aspartate, oxide and mixtures thereof.
14 . A chewing gum according to claim 13 wherein a single portion of chewing gum contains said additional zinc salt in such amounts as to supply 0.1 to 10 mg of zinc.
15 . A chewing gum according to claim 1 , wherein said first region with gum base forms a core and said second fully water-soluble region, without gum base, forms a coating layer that at least partially coats the first region.
16 . A chewing gum according to claim 15 wherein more than 70% by dry weight of the coating layer consists of maltitol or a mixture of glucopyranosyl-mannitol and glucopyranosyl-sorbitol.
17 . A chewing gum according to claim 15 wherein a filling is also present inside said first region.
18 . A chewing gum according to claim 17 wherein said filling contains one or more of polyalcohols, excipients, emulsifiers, vitamins, mineral salts, including zinc salts, green tea extracts and magnolia bark extracts, dyes, acidifiers and flavours.
19 . A chewing gum according to claim 1 wherein said first region and said second region are configured as regions in the form of overlapping, alternating layers.
20 . A chewing gum according to claim 1 comprising at least one flavour selected from those deriving from species of the genera Mentha, Citrus, Spilanthes and menthol, artificial and natural flavours which act as cooling and salivating agents and combinations thereof.
21 . Method of treating halitosis symptoms in a patient in need thereof, said method comprising
placing in oral cavity of a patient with halitosis a piece of chewing gum according to claim 1 ; and chewing of said chewing gum.Join the waitlist — get patent alerts
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