US2016158297A1PendingUtilityA1
Extruded non-replicating probiotic micro-organisms and their health benefits
Est. expiryNov 11, 2030(~4.3 yrs left)· nominal 20-yr term from priority
A61K 35/745A23L 5/00A23P 30/20A61K 8/99A23V 2002/00A61K 35/74A23K 40/25A23L 33/135A61K 2800/10A61K 35/744A23K 10/18A61K 2035/115A61K 35/747A61Q 19/00A23P 30/25A61K 35/742A23K 10/16A23Y 2220/03A23L 1/3014A23K 1/009A23Y 2220/15A23Y 2300/29A23Y 2220/17A23Y 2220/71A23Y 2220/43A23Y 2240/75A23Y 2220/49A23Y 2300/55A23Y 2300/49Y02A50/30A23K 40/20A23V 2400/113A23V 2400/123A23V 2400/125A23V 2400/151A23V 2400/157A23V 2400/165A23V 2400/173A23V 2400/175A23V 2400/249A23V 2400/519A23V 2400/531A23V 2400/533
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Claims
Abstract
Compositions include probiotic microorganisms that were rendered non-replicating by extrusion. Such compositions may be used to treat or prevent disorders that are related to a compromised immune system.
Claims
exact text as granted — not AI-modifiedThe invention is claimed as follows:
1 . A composition comprising non-replicating probiotic micro-organisms, wherein the probiotic micro-organisms (i) were rendered non-replicating by direct expansion extrusion cooking at a temperature between 110 and 180° C. and at a moisture content below 20 wt. %, (ii) comprise between 10 5 and 10 9 cfu/g of the composition, and (iii) are selected from the group consisting of Bifidobacterium longum NCC 3001, Bifidobacterium longum NCC 2705, Bifidobacterium breve NCC 2950, Bifidobacterium lactis NCC 2818, Lactobacillus johnsonii NCC533, Lactobacillus paracasei NCC 2461, Lactobacillus rhamnosus NCC 4007, Lactobacillus reuteri DSM17938, Lactobacillus reuteri ATCC55730, Streptococcus thermophilus NCC 2019, Streptococcus thermophilus NCC 2059, Lactobacillus casei NCC 4006, Lactobacillus acidophilus NCC 3009, Lactobacillus casei ACA-DC 6002 (NCC 1825), Escherichia coli Nissle, Lactobacillus bulgaricus NCC 15, Lactococcus lactis NCC 2287, and combinations thereof,
wherein the composition is selected from the group consisting of food products, pet food products, cereals, nutritional compositions, nutraceuticals, food additives, nutritional supplements, cosmetic compositions, desserts, and combinations thereof.
2 . The composition of claim 1 , wherein the probiotic micro-organisms were co-extruded with other parts of the composition.
3 . The composition of claim 1 , wherein the composition is produced by a process comprising adding probiotic micro-organisms to a raw material by dry mixing, extruding the dry mix under water addition, and recovering the extruded material comprising the non-replicating probiotic micro-organisms.
4 . The composition of claim 1 , wherein the composition is produced by a process comprising adding a wet mix comprising water and probiotic micro-organisms during an extrusion step to a raw material in powder format, and recovering the extruded material comprising the non-replicating probiotic micro-organisms.
5 . The composition of claim 1 , wherein at least 90% of the probiotic micro-organisms are non-replicating.
6 . The composition of claim 1 , wherein the probiotic micro-organisms are Bifidobacterium longum NCC 3001.
7 . The composition of claim 1 , wherein the probiotic micro-organisms are selected from the group consisting of Bifidobacterium longum NCC 3001, Bifidobacterium lactis NCC 2818, Lactobacillus johnsonii NCC533, Lactobacillus paracasei NCC 2461, and combinations thereof.Join the waitlist — get patent alerts
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