US2018199573A1PendingUtilityA1
Chewable composition comprising a pharmaceutically active ingredient
Est. expiryJul 6, 2035(~9 yrs left)· nominal 20-yr term from priority
A61P 33/00A61P 31/00A61P 3/00A23L 27/30A61K 47/26A61K 31/506A23L 27/26A61K 9/146A23K 20/105A61P 17/00A61K 31/4985A61P 1/00A61K 31/7048A23K 20/195A61K 9/2054A61K 47/44A01N 43/90A61P 25/00A23K 20/163A23K 50/42A23L 29/03A23K 10/20A23K 20/158A61K 9/2013A23L 29/04A23L 29/30A61K 47/10A23K 50/40A61K 47/46A23V 2002/00A61K 2300/00A61K 9/0056A61K 47/38A23K 40/25A23K 20/121
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Claims
Abstract
A chewable composition, comprising:—at least one pharmaceutically active ingredient component;—solid components including:—at least one flavor;—at least one disintegrant including at least one non-starch disintegrant;—flowable components including:—a flowable oil;—at least one wetting agent other than water.
Claims
exact text as granted — not AI-modified1 . An extruded chewable composition, comprising, in percentages by weight of a total weight of the composition (w/w):
at least one pharmaceutically active ingredient component; solid components including:
at least one flavor; and
at least one disintegrant including at least one non-starch disintegrant, and
flowable components including:
at least 5% of a flowable oil; and
at least 10% of a wetting agent other than water,
wherein a relative amount of the flowable oil is from 20 parts to 60 parts for 100 parts (w/w) of the flowable oil and wetting agent, wherein the composition contains less than 2% (w/w) unbound water.
2 . The chewable composition of claim 1 , wherein the flavor includes a meat flavor.
3 . The chewable composition of claim 1 , wherein the flavor includes a meat powder.
4 . The chewable composition of claim 1 , wherein the non-starch disintegrant is croscarmellose sodium.
5 . The chewable composition of claim 1 , wherein the flowable oil is a liquid oil.
6 . The chewable composition of claim 1 , wherein the wetting agent is glycerin and the flowable oil is soybean oil.
7 . The chewable composition of claim 1 , comprising:
at least 25% of the flavor; and at least 15% of the disintegrant including at least 10% of the non-starch disintegrant.
8 . The chewable composition of claim 1 , wherein the flavor includes at least 12% of a meat flavor.
9 . The chewable composition of claim 1 , wherein the flavor includes at least 10% of a sweet flavor.
10 . The chewable composition of claim 1 , comprising:
at least 12% of a meat flavor; and at least 10% of the non-starch disintegrant.
11 . The chewable composition of claim 10 , comprising:
from 15% to 25% of the meat flavor; from 10% to 20% of the non-starch-based disintegrant; from 10% to 20% of the wetting agent other than water; and from 5% to 15% of the flowable oil.
12 . The chewable composition of claim 1 , comprising:
from 5% to 15% of polyethylene glycol, from 5% to 15% of a sweet flavor, from 2% to 12% of starch-based filler, and/or from 15% to 35% of the combined amount of the wetting agent and the flowable oil.
13 . The chewable composition of claim 1 , which contains less than 5% of cellulose-, soy- and silicone-based fillers.
14 . (canceled)
15 . The chewable composition according to claim 1 , comprising:
from 0.01% to 10% of the at least one pharmaceutically active ingredient; from 25 to 35% of the flavor including at least 12% of a meat flavor and at least 10% of a sweet flavor; from 5 to 12% of PEG, cocoa butter, or a mixture thereof; from 10 to 20% of the non-starch disintegrant; from 5 to 12% of a starch; from 12 to 15% of glycerin, PPG, or a mixture thereof; from 8 to 12% of a liquid oil.
16 . A process for producing a chewable composition, comprising:
providing a mixture of the solid components, mixing the flowable components to the solid components, extruding the composition, so as to obtain the extruded chewable composition according to claim 1 .
17 . The process according to claim 16 , wherein the flowable oil is present in an amount sufficient to act as a lubricant during extrusion.
18 . The process according to claim 16 , wherein the extrusion temperature is a range of from 80 to 150° F.
19 . The process according to claim 16 , wherein the wetting agent is added to the solid components no later than the flowable oil.
20 . The process according to claim 19 , wherein the flowable components are mixed together before mixing to the solid components.
21 . The process according to claim 16 , wherein the chewable composition is stable for 6 months at 25° C./60% RH.Cited by (0)
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