US2020360451A1PendingUtilityA1

Fermented milk for improving autonomic function

Assignee: MEIJI CO LTDPriority: May 13, 2019Filed: May 1, 2020Published: Nov 19, 2020
Est. expiryMay 13, 2039(~12.8 yrs left)· nominal 20-yr term from priority
A23C 9/1238A23C 9/1234A23V 2002/00A61K 35/747A61K 35/20A23L 33/135A23C 9/1307A61P 25/28A23V 2400/137A23V 2400/145A23V 2400/123A23V 2400/113A23V 2400/175
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Claims

Abstract

A fermented milk for improving autonomic nervous function containing at least one lactic acid bacterial species of the genus Lactobacillus and its metabolite. The lactic acid bacterial species of the genus Lactobacillus is selected from the group consisting of Lactobacillus delbrueckii, Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus gasseri, Lactobacillus rhamnosus and Lactobacillus acidophilus . The lactic acid bacterial strain of the genus Lactobacillus is preferably Lactobacillus delbrueckii subsp. bulgaricus OLL1073R-1(FERM BP-10741).

Claims

exact text as granted — not AI-modified
1 . A fermented milk for improving autonomic nervous function containing at least one lactic acid bacterial species of the genus  Lactobacillus  and its metabolite,
 wherein the lactic acid bacterial species of the genus  Lactobacillus  is selected from the group consisting of  Lactobacillus delbrueckii, Lactobacillus delbrueckii  subsp.  bulgaricus, Lactobacillus gasseri, Lactobacillus rhamnosus  and  Lactobacillus acidophilus.      
     
     
         2 . The fermented milk for improving autonomic nervous function according to  claim 1 ,
 wherein the metabolite is an extracellular polysaccharide of the lactic acid bacteria.   
     
     
         3 . The fermented milk for improving autonomic nervous function according to  claim 1 ,
 wherein the lactic acid bacterial strain of the genus  Lactobacillus  is  Lactobacillus delbrueckii  subsp.  bulgaricus  OLL1073R-1(FERM BP-10741).   
     
     
         4 . The fermented milk for improving autonomic nervous function according to  claim 2 ,
 wherein the lactic acid bacterial strain of the genus  Lactobacillus  is  Lactobacillus delbrueckii  subsp.  bulgaricus  OLL1073R-1(FERM BP-10741).

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