Portable cinnamon roll and method for making

Abstract

A method for manufacturing a portable cinnamon roll includes forming raw dough in the shape of a sphere having a central pocket, placing cinnamon, frosting and sugar within the central pocket and cooking the raw dough with cinnamon, frosting and sugar until it is fully prepared for consumption.

1 . (canceled) 
     
     
         2 . A food item, comprising:
 a section of food material, formed into a shape, having an outer surface, and a central pocket inside the outer surface and where the central pocket is not exposed to the outer surface,   the central pocket formed of a different material than the outer surface, and   the central pocket having frosting or cream, and the outer surface not having said frosting or cream thereon exposed to the outer surface   wherein the central pocket is isolated from the outer surface of the portable food item, the central pocket having an encapsulated portion inside said central pocket with said different material therein, said different material formed of a sticky material including at least sugar.   
     
     
         3 . The food item according to  claim 2 , wherein the central pocket has a diameter between 0.12 inches and 1.5 inches. 
     
     
         4 . The food item according to  claim 1 , wherein said section of dough is a sphere. 
     
     
         5 . A food item, comprising:
 a shaped food item, the food item being between 0.5 inches and 2.5 inches across, the food item including an outer surface, and a central area separated from said outer surface,   where the outer surface is a material that is not sticky, and   the central area forms an encapsulated pocket that includes a sticky material, that is isolated from the outer surface, where the sticky material includes at least a sticky form of sugar therein, and where the outer surface is isolated from and does not include said sticky form of sugar.   
     
     
         6 . The food item as in  claim 5 , wherein the central area having a defined surface forming a defined shape, with the central area that is isolated from the outer surface, and where the outer surface has a specified thickness forming an area between said central pocket and said outer surface. 
     
     
         7 . The food item as in  claim 6 , where the central pocket is filled with an encapsulated material ingredient. 
     
     
         8 . The food item according to  claim 7 , wherein the shaped food item is a sphere, said central pocket is a sphere, and the encapsulated material ingredient is a sphere. 
     
     
         9 . The food item according to  claim 5 , wherein the central pocket has a diameter of approximately 0.12 inches to approximately 1.5 inches. 
     
     
         10 . The food item according to  claim 7 , wherein the encapsulated portion is constructed from a gelatinous material that does not affect taste of the food item. 
     
     
         11 . (canceled) 
     
     
         12 . A food item, comprising:
 a dough shape composed of dough, the dough shape being between 0.5 inches and 2.5 inches from end to end,   the dough shape including a central pocket isolated from an outer surface,   the outer surface formed of a material that is not sticky, and   the central pocket formed of a sticky material,   
       wherein said central pocket includes a pocket having a defined surface forming a defined shape, where there is dough material having a specified thickness forming an area between said central pocket and said exterior surface,
 a gelatinous capsule material, forming a shape that fits within said central pocket, said gelatinous capsule material covering ingredients including at least frosting, said gelatinous capsule material being a product that does not affect taste of the food item.