Cooking apparatus

Abstract

Cooking apparatus comprises an oven. The oven comprises a cooking chamber, a heated air source and two or more vents through which, in use, heated air can vent from the cooking chamber. The two or more vents comprise at least one lower vent and at least one upper vent. The at least one lower vent is provided at a lower height than the at least one upper vent. The at least one upper vent is controllable to regulate a flow of heated air therethrough.

1 . A cooking apparatus comprising an oven, the oven comprising a cooking chamber, a heated air source and a demountable oven door, the oven door comprising:
 a viewing port; and   a food-receiving aperture.   
     
     
         2 . The cooking apparatus of  claim 1 , wherein the viewing port is made of one or more transparent materials. 
     
     
         3 . The cooking apparatus of  claim 1 , wherein the viewing port is made of glass. 
     
     
         4 . The cooking apparatus of  claim 1 , wherein the food-receiving aperture extends along a length of the oven door. 
     
     
         5 . The cooking apparatus of  claim 4 , wherein the food-receiving aperture is configured as a pizza inlet slot. 
     
     
         6 . The cooking apparatus of  claim 1 , wherein the oven door is a hinged oven door. 
     
     
         7 . The cooking apparatus of  claim 1 , wherein the oven door is hingedly moveable between a closed position in which external access to the cooking chamber is restricted, and an open position, in which the cooking chamber is externally accessible. 
     
     
         8 . The cooking apparatus of  claim 7 , wherein the cooking chamber is at least partially sealed from an external atmosphere when the oven door is in the closed position. 
     
     
         9 . The cooking apparatus of  claim 7 , wherein the food-receiving aperture is configured to receive a pizza inserted into and/or removed from an interior of the cooking chamber when the oven door is in the closed position. 
     
     
         10 . The cooking apparatus of  claim 1 , wherein the oven door is mountable to the oven by way of cooperating retaining formations. 
     
     
         11 . A kit of parts comprising an oven, a first oven door and a second oven door, the first oven door comprising:
 a viewing port; and   a food-receiving aperture.   
     
     
         12 . The kit of parts of  claim 11 , wherein the first oven door and the second oven door are interchangeable oven doors. 
     
     
         13 . The kit of parts of  claim 11 , wherein each of the first oven door and the second oven door are mountable to the oven. 
     
     
         14 . The kit of parts of  claim 13 , wherein each of the first oven door and the second oven door are mountable to the oven by way of cooperating retaining formations. 
     
     
         15 . The kit of parts of  claim 13 , wherein first oven door is not mountable to the oven when the second oven door is mounted to the oven and the second oven door is not mountable to the oven when the first oven door is mounted to the oven. 
     
     
         16 . The kit of parts of  claim 11 , wherein each of the first oven door and the second oven door are hinged. 
     
     
         17 . A demountable oven door comprising a food-receiving aperture. 
     
     
         18 . The demountable oven door of  claim 17 , wherein the oven door is a hinged oven door. 
     
     
         19 . The demountable oven door of  claim 17 , comprising a viewing port. 
     
     
         20 . A cooking apparatus comprising an oven, the oven comprising a cooking chamber and a heated air source, wherein the cooking chamber defines an opening for access into the cooking chamber, the opening having a lower edge,
 the oven further comprising an oven door, wherein the lower edge and the oven door are together configured to define a food receiving aperture when the oven door is closed.