Inventor · disambiguated record
Richard B. Cook
Also filed as: COOK RICHARD B
11 granted patents·1 pending application·555 citations·filing 1979–2001
93Inventor score
Top patents by PatentIndex Score
12 records- 0188US5736178AColloidal dispersions of gluten, method of making and use thereforOPTA FOOD INGREDIENTS INC·Filed 1995·Granted Apr 7, 1998·57 cites·13 claims
- 0286US5580959APurification of zein from corn gluten mealOPTA FOOD INGREDIENTS INC·Filed 1995·Granted Dec 3, 1996·63 cites·13 claims
- 0386US5482722AConfections comprising a proteinaceous chewable baseOPTA FOOD INGREDIENTS INC·Filed 1994·Granted Jan 9, 1996·63 cites·59 claims
- 0486US4319975ADerivatized agarose and method of making and using sameFMC CORP·Filed 1980·Granted Mar 16, 1982·33 cites·12 claims
- 0583US6248268B1Process of making microparticles of a thermally-gelled polysaccharideXC CORP·Filed 1998·Granted Jun 19, 2001·51 cites·54 claims
- 0683US5254673APurification of zein from corn gluten mealOPTA FOOD INGREDIENTS INC·Filed 1991·Granted Oct 19, 1993·91 cites·15 claims
- 0781US5053332AAgarose beads, preferably incorporating biological materialsCOOK RICHARD B·Filed 1989·Granted Oct 1, 1991·64 cites·30 claims
- 0879US5705207AMethod of making gluten colloidal dispersions and edible coatings therefromOPTA FOOD INGREDIENTS INC·Filed 1996·Granted Jan 6, 1998·71 cites·35 claims
- 0974US4290911AAgarose composition, aqueous gel and method of making sameFMC CORP·Filed 1979·Granted Sep 22, 1981·26 cites·8 claims
- 1070US5567438AShellac dispersions and coatings, and method of forming aqueous-based shellac dispersions and coatingsOPTA FOOD INGREDIENTS INC·Filed 1995·Granted Oct 22, 1996·28 cites·9 claims
- 1144US2003049800A1Compositions and methods for producing antibodies to low molecular weight analytesFiled 2001·Application pending·0 cites
- 1240US4484141ADevice for isoelectric focusingFMC CORP·Filed 1982·Granted Nov 20, 1984·8 cites·5 claims
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