Detoxifying composition containing new green extract as active ingredient

Abstract

The present invention relates to a detoxifying composition containing a new green extract, which is a medicinal herb, as an active ingredient. Thus, toxicities in the human body can be efficiently removed without side effects by activating an enzyme necessary for detoxification.

1 . A detoxifying food composition comprising a new green extract as an active ingredient. 
     
     
         2 . A detoxifying food composition comprising a complex extract of new green and thistle as an active ingredient. 
     
     
         3 . A food composition for activating phase II and phase III during a detoxification, comprising a new green extract as an active ingredient. 
     
     
         4 . A food composition for activating phase II and phase III during a detoxification, comprising a complex extract of new green and thistle as an active ingredient. 
     
     
         5 . The food composition of  claim 3 , wherein the phase II is activated by an increase in glutathione S-transferase, quinone reductase, and UDP-glucuronosyl transferase. 
     
     
         6 . The food composition of  claim 4 , wherein the phase II is activated by an increase in glutathione S-transferase, quinone reductase, and UDP-glucuronosyl transferase.